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Buffalo Chicken and Potatoes

1 hr and 5 mins to make • Serves 6
bettycrocker.com

Meat

1/3 cup Buffalo wing sauce
1 1/4 lb Chicken breasts, boneless skinless

Produce

1/4 cup Green onions
6 cups Southern-style hash brown potatoes, frozen

Breakfast Foods

1/2 cup Corn flake crumbs

Canned Goods

1 can Cream of celery soup, condensed

Condiments

2 tbsp Butter or margarine
1 cup Ranch or blue cheese dressing

Dairy

1/2 cup Cheddar cheese
Make this on bettycrocker.com
Karen Parsons Hartzell {In The Kitchen With KP}

Buffalo Chicken and Potatoes