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    Confetti Bean Salad | Twin Tough #salad #beans #veggies #vegetarian

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    Ditch processed granola bars for these yummy no-bake peanut butter granola bars from Hummusapien! Sweet medjool dates and peanut butter holds together high fiber oats, chia seeds and flaxseed. Thes...

    Cut into this delicious chicken & broccoli rice casserole courtesy of Cooking Light! The casserole combines simple ingredients like brown rice, broccoli, chicken and cheddar cheese into a winni...

    Recipe for Slow Cooker Mashed Cauliflower with Garlic, Olive Oil and Parmesan Cheese

    Slow-Cooker Barley and Chickpea Risotto - a big bowl of whole grains packed with chickpeas, cauliflower and vegetables. Your slow cooker does all the work for you! |

    Slow Cooker Creamed Corn - It’s so rich and creamy and unbelievably easy to make with just 5 ingredients!

    {Award Winning} "Crack Dip"

    Looking for a new twist on taco night - or a delicious appetizer to share? Try these Taco Pizza Rolls from The Girl Who Ate Everything! Roll up Old El Paso™ seasoned taco meat and cheese, and bake! Voila! They're ready in 25 minutes and sure to please your hungry crowd!

    Slow cooker queso blanco dip -5 minutes to prep and only 5 ingredients to make! This cheese dip is seriously the best ever!

    Wanna take your oatmeal on the go? Check out this recipe for baked pomegranate oatmeal snack cups by Fit Foodie Finds. These snack cups are lightly sweetened with ripe banana and 100% pomegranate j...

    Warm up with a serious nutrition bomb in the form of green soup. It\'s loaded with cruciferous veggies known for their cancer prevention abilities, and dark

    Crockpot Quinoa Picture

    Slow cooker recipes for breakfast? You bet! Set up The Healthy Maven's apple pie steel cut oatmeal recipe before you go to bed, and you'll have a delicious hot breakfast ready 8 hours later. Davida...

    Loosely based on the Thai soup Tom Kha Gai, this version comes together in under an hour with easy to find ingredients.

    Spicy Chicken Thai Soup

    Creamy Potato-Leek Souprecipe

    Cinnamon Roll Cake | Rumbly in my Tumbly