Mitha Dahi or Mishti doi is a fermented sweet dahi or sweet yogurt. This type of yogurt is common in the state of West Bengal in India, and in Bangladesh. It is made with milk and sugar, while also using yogurt and curd.
Fresh Berries in Peppered Balsamic with Vanilla Mascarpone
Fresh Berries in Peppered Balsamic with Vanilla Mascarpone: The full fruity taste of berries mellows Tellicherry black peppercorns mild
Morning yogurt meets créme brûlée with this quick and easy recipe for Brûléed Yogurt with Fresh Fruit.
Berry Lemon Mousse Parfait is a quick and easy, no-cook dessert that is refreshing too. Lemon juice, and lemon and vanilla extracts brighten the sweetness of fresh berries to complete this perfect summer dessert.
Blueberry Pie Yogurt Parfaits
Blueberry Pie Yogurt Parfaits ~ a SKINNY dessert or snack.
Lemon Curd Trifle
Lemon Curd Trifle: A perfect make-ahead dessert for Easter, Mother's Day or summertime entertaining.
Escape the hustle and bustle with this relaxed treat that will satisfy your tastebuds.Escape the hustle and bustle with this relaxed treat that will satisfy your tastebuds.
You can make this berry trifle recipe in one large serving bowl or you can divide it up into individual bowls. Berry Trifle Recipe from Grandmothers Kitchen.