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  • Courtney Hagge

    9/10 I like the red velvet poke cake better, but this one was also oh so good. Banana pudding cake. Yellow cake, poke holes, instant banana pudding poured over the top. Whipped cream and crushed Nilla Wafers on top.

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Banana Pudding Poke Cake

Banana Pudding Poke Cake - I have actually made this and it is easy and tastes amazing!

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banana pudding poke cake | The Country Cook: Banana Pudding Poke Cake I will add a layer of sliced bananas on top of the pudding when I make it. YUM!

  • Xin Kuan

    That looks really good

  • Caroll Pozgaj

    don't think I can buy the banana flavor cake here

  • Caroll Pozgaj

    cant buy banana cake mix

  • paula spenny

    It uses a YELLOW cake mix and banana PUDDING mix. the pudding is what gives it the banana flavor.

  • Bifocals

    Make your own BIFOCALS using your own eye-wear in an instant! Simply use our NEW stickon bifocals. +1.50, +2.00, +2.50, +3.00

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Okay. I'm not a fan of artificial banana-flavored anything(even my banana pudding recipe has vanilla pudding in it, NOT banana), but this looked really good so I tried it. It was super easy and actually really yummy, even with the fake banana taste of the pudding. I was thrilled to see a recipe for a Boston cream poke cake on the blog as well. I'll be trying it next.

  • Courtney Butler

    This is amazing. My family loves it.

  • Jennifer Drumm

    This looks amazing!

  • Brooke Phaup-Degregorio

    I made this yesterday for super bowl sunday...came out perfect...everyone LOVED it, next time Im doing to use sugar free pudding and sugar free coolwhip I bet it will taste the same and keep it diabetic friendly for me :)

OMG! Banana Pudding! Can't wait to try this! OMG!

Banana Pudding Poke Cake. Nicole Novembrino Novembrino Novembrino Novembrino Hernandez We have to make this!

Banana pudding poke cake - it's even better the next day so it's a great dessert to make ahead of time.

The Country Cook: Banana Pudding Poke Cake - I made this and it was AMAZING!!! Plus tons of other good recipes on this site.

The Country Cook: Carrot cake and cheesecake pudding. 1 box Carrot cake mix ingredients needed to make cake (eggs, oil & water) 2 (3.4 oz.) packages instant cheesecake pudding 4 cups milk 1 (8 oz.) tub frozen whipped topping, thawed. 3-4 cinnamon graham crackers, crushed (for topping)

Pudding Poke Carrot Cake