Ricotta Spinach Manicotti ~ These manicotti are filled with a blend of ricotta, mozzarella and fresh spinach then topped with our Pomodoro Fresco Tomato Basil Sauce and Parmigiano-Reggiano for a cheesy, flavorful dish that will wow your dinner guests.
BEST BAKED MANICOTTI: From Mel's Kitchen Cafe. ~ From America’s Test Kitchen, this is hands down, the best manicotti ever. I’ve been making it for months now and I don’t think I’ll ever be able to try another recipe.
Quick and easy! Made this for dinner tonight. My four young children loved it and couldn't taste the spinach at all! Spinach and Cheese Stuffed Manicotti (this recipe does NOT require cooking the noodles first.SO much easier!
Amish Potato Salad from Cook's Country (America's Test Kitchen)
Skinny Italian Spinach Meatballs lightens up a classic Italian dish without taking away the warm, comforting flavor. The addition of spinach in this healthy recipe gives these meatballs volume and fiber.