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    Use whole-wheat pastry flour in this fruity cake: Buttermilk Plum Cake, #healthy #desserts

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    CARAMELISED PLUM CAKE - METHOD: Whisk flour, baking powder, cardamom, nutmeg, ginger & salt (not cinnamon). Cream butter. Add eggs 1 by 1. Add sugar, lemon zest, vanilla. Fold in dry ingredients. Add cream & milk. Grease 9” pan & line bottom; pour in batter & top with plum slices. Mix sugar, ginger & cinnamon & sprinkle on top. Bake 175C 75-90mins. Cool in pan 20mins.

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