mexican stuffed peppers with quinoa & black beans-A Few Changes I Made: box of brown rice instead of Quinoa; Mexican shredded cheese instead of cheddar; "Red" enchilada sauce instead of Mild; Don't use salt & pepper (doesnt need it) and added green onion! Delish with a dollop of light sour cream too! #HEALTHY Mexicans Stuffed Peppers, Fun Recipes, Health Food, Enchiladas Sauces, Black Beans, Stuffed Belle Peppers, Mexican Stuffed Peppers, Mr. Beans, Vegetarian Dinners
A Newbie's Guide to Preparing Tofu (That Even Tofu-Haters Will Love!) the baked tofu recipe is ahh-mazing.
Tofu Recipes, Vegetarian 101, Preparation Tofu, Baking Tofu, Cooking Tofu, Newbie Guide, Popsugar Fit, Tofu Hats, Newbi Guide
How to Cook Tofu | POPSUGAR Fitness
NEWBIE GUIDE TO TOFU // 101 tastiest ways to cook tofu
A Newbies Guide to Preparing Tofu (That Even Tofu-Haters Will Love!) the baked tofu recipe is ahh-mazing.
Vegetarian 101: The Tastiest Ways to Cook Tofu
Red Curry Lentils — Pinch of Yum I made this for my vegan daughter and s-I-l, and they raved about it...said it was restaurant quality. It's fairly easy, and I made it early in the day and stuck it in the crock pot to keep warm. Delicious with brown basmati rice.
Red Curries, Crock Pots, Lentils Recipes, Vegans Daughters, Lentil Recipes, Curries Recipes, Coconut Milk, Vegans Lentils, Curries Lentils
Red Curry Lentils Recipe — Pinch of Yum I made this for my vegan daughter and s-I-l, and they raved about it...said it was restaurant quality. It's fairly easy, and I made it early in the day and stuck it in the crock pot to keep warm. Delicious with brown basmati rice.
Vegan Lentil Red Curry Recipe
Red Curry Lentils — I added extra coconut milk and put a swirl of Greek yogurt at the end. Can be put in the crock pot to keep warm.. Had enough for second day so added can tomatoes, chicken and chili powder
wacky cake... one pan and no egg, no milk, no butter! so moist!! This was the only cake my Mom ever made... we loved it!
Great Depression, Wacky Cakes On, Chocolates Cakes, Depression Cakes, Cakes On Pan, Cakes Pan, Eggs No Milk No, Milk No Butter, Butter Cakes
wacky cake... one pan and no egg, no milk, no butter! We called it great depression cake. Happy memory of my childhood. Also has the flour frosting recipe!
wacky cake... one pan and no egg, no milk, no butter! also known as the depression cake. so moist!! Best chocolate cake ever :-)
wacky cake... one pan and no egg, no milk, no butter! so moist!! use a glass cake pan! Kip's frosting!
Wacky Cake....one pan no egg, no milk, no butter cake! We used to call this the depression cake. Yumm!
There's a Newf in My Soup!: Puppies and Pasta
Mail, Puppies, Mario Batali, Alla Bologn, Ragu Bolognese, Puppy'S, Bologn Sauces, Batali Ragu, Battali Bologn
mario batali's ragu bolognese.
Weeknight Bolognese Recipe : Ina Garten : Food Network - FoodNetwork.com- I made this it was delicious! js
Dinners Tonight, Weeknight Bologn, Food Network, Ground Beef Recipes, Red Wine, Bolognese Sauces, Barefoot Contessa, Ina Garten, Barefootcontessa
Weeknight Bolognese Recipe : Ina Garten : Food Network - FoodNetwork.com / VERY GOOD! 10-2-14 Cut oregano in half and used 1/2 the salt, also cut red pepper to 1/4 tsp. (perfect). Also split the wine w/ beef stock. I think this will be our go to Bolognese sauce...
Ina's Weeknight Bolognese. Pregnancy says I need this for dinner tonight.
It's not often that I make a recipe over and over and over again...but I do this one! it really is simple and delicious. The only tweak is I use much less red wine since it does't cook that long. I sub pasta water, chicken or beef stock instead, or extra cream, till i get the right consistency. Weeknight Bolognese recipe from Ina Garten via Food Network
Barefoot Contessa Weeknight Bolognese #barefootcontessa #spaghetti #pasta #recipe
25 ground beef recipes
Ina's weeknight bolognes
Weeknight Bolognese - Barefoot Contessa - Ina Garten - made this last night, so delicious, just excellent!
Bolognese Sauce "This sauce is more about the meat and layering of flavors and less about the tomatoes. You cook this for hours uncovered so that the sauce reduces and the flavors really intensify."
Food Meals Beef, Sauces Reduce, Mail Sauce Recipes, Sauces Foodfyi, Bolognese Sauces, Bologones Sauces, Mail Sauces, Bologn Sauces, Bolognese Pasta
Lots of bolognese pastas for my dear Iago!
. This pasta sauce recipe is best spooned over rather than mixed in with the spaghetti... #Top_Bolognese_Pasta_Sauce_Recipe #Great_Bolognese_Pasta_Sauce_Recipe_Ideas #Easy_Bolognese_Pasta_Sauce_Recipe
We use two meat free meals per week on my Shrinking On a Budget Meal Plan, so I am always looking for new ideas. I will need to lighten these up, but this is a wealth of ideas!
Meatless Mondays, 60 Meatless, Meatless Dishes, Meatless Meals Ideas, Meatless Dinneridea, Budget Meals, Meatless Recipes, Vegetarian Meals Plans, Healthy Meatless Meals
60 Meatless Recipes
60 Meatless Meal Ideas for Meatless Mondays
60 Meatless Meal Ideas #meatless #dinnerideas #roundup by lovebakesgoodcakes, via Flickr Umm;-)
Acharuli Khachapuri (Cheese and Egg Bread) | SAVEUR
Acharuli Khachapuri, Cheese Bread, Fingers Food, Khachapuri Cheese, Breakfast, Recipes, Eggs Breads, Photo Galleries, Georgian Food
Khachapuri Adjaruli is Georgian food. Filled with melted cheese and topped with a runny egg, this flatbread is best eaten hot—tear off the crust and dunk it in the well of cheese and egg.
Khachapuri (Georgian Cheese Bread) Recipe | SAVEUR
14 Egg-Topped Dishes - Photo Gallery | SAVEUR
Acharuli Khachapuri (Cheese and Egg Bread) Recipe | SAVEUR
Global Finger Foods | SAVEUR
Breakfast in Bed: Acharuli Khachapuri (Cheese and Egg Bread) | SAVEUR
Eggs in Hell are a quick and spicy way to enjoy your eggs in the morning. With plenty of spices, Parmesan cheese and eggs simmered in tomato sauce.
Kitchens, Tomatoes Sauces, Eggs Poached, Spicy Eggs, Posts, Eggs Simmering, Spices
Spicy Eggs - are a quick and spicy way to enjoy your eggs in the morning. With plenty of spices, Parmesan cheese and eggs simmered in tomato sauce.
Peasant French Bread ~ The Best Easiest Bread You Will Ever Make... It’s a no-knead bread. It bakes in well-buttered pyrex bowls and it emerges golden and crisp. It's spongy and moist with a most-delectable buttery crust
No Knead Breads, My Mothers Peasant Breads, Easiest Breads, Breads Recipes, Breads Baking, Sunday Dinners, Pyrex Bowls, Recipes Breads, Homemade Breads
My Mother's Peasant Bread ~ The Best Easiest Bread You Will Ever Make: It’s a no-knead bread baked in well-buttered pyrex bowls. It emerges golden and crisp, spongy and moist with a delectable buttery crust. Yum!
Peasant Bread - super easy, no knead bread recipe baked in a Pyrex bowl
Peasant French Bread « Favorite Sunday Dinner: Braised Chicken with Sherry & Sherry Vinegar » Tartine’s Currant Scones & Lemon Cream Nov 7, 2012 My Mother’s Peasant Bread: The Best Easiest Bread You Will Ever Make 1,231 COMMENTS / BAKING, BREAD, OLALLIE CAFE RECIPES / When I tell you that, if forced, I had to pick one and only one recipe to share with you that this — my mother’s peasant bread — would be it, I am serious. I would almost in fact be OK ending the blog after this very post, retiring altogether from the wonderful world of food blogging, resting assured that you all had this knowledge at hand. This bread might just change your life. The reason I say this is simple. I whole-heartedly believe that if you know how to make bread you can throw one hell of a dinner party. And the reason for this is because people go insane over homemade bread. Not once have I served this bread to company without being asked, “Did you really make this?” And questioned: “You mean with a bread machine?” But always praised: “Is there anything more special than homemade bread?” And upon tasting homemade bread, people act as if you’re some sort of culinary magician. I would even go so far as to say that with homemade bread on the table along with a few nice cheeses and a really good salad, the main course almost becomes superfluous. If you nail it, fantastic. If you don’t, you have more than enough treats to keep people happy all night long. So what, you probably are wondering, makes this bread so special when there are so many wonderful bread recipes out there? Again, the answer is simple. For one, it’s a no-knead bread. I know, I know. There are two wildly popular no-knead bread recipes out there. But this is a no-knead bread that can be started at 4:00pm and turned out onto the dinner table at 7:00pm. It bakes in well-buttered pyrex bowls — there is no pre-heating of the baking vessels in this recipe — and it emerges golden and crisp without any steam pans or water spritzes. It is not artisan bread, and it’s not trying to be. It is peasant bread, spongy and moist with a most-delectable buttery crust. Genuinely, I would be proud to serve this bread at a dinner party attended by Jim Leahy, Mark Bittman, Peter Reinhart, Chad Robertson, Jeff Hertzberg and Zoe Francois. It is a bread I hope you will all give a go, too, and then proudly serve at your next dinner party to guests who might ask where you’ve stashed away your bread machine. And when this happens, I hope you will all just smile and say, “Don’t be silly. This is just a simple peasant bread. Easy as pie. I’ll show you how to make it some day.” A foolproof way to make sure your yeast is active is to sprinkle it over lukewarm water in a small bowl with a little sugar (detailed instructions below). After about 10 minutes, the yeast mixture will appear foamy as it does here: Just-mixed dough, ready to rise: Dough after first rise: Dough, punched down: Dividing the dough in half: As I noted above, this is a very wet dough and must be baked in an oven-proof bowl. I am partial to the Pyrex 1L 322 size, but any similarly sized oven-proof bowl will work. Buttering and filling the bowls: Dough after second rise, ready for the oven: My Mother’s Peasant Bread Original Source: The Palo Alto Junior League Cookbook Note: This is a sticky, no-knead dough, so, while the original recipe doesn’t call for one, some sort of baking vessel, such as pyrex bowls (about 1-L or 1.5 L or 1-qt or 1.5 qt) or ramekins for mini loaves is required to bake this bread. This is the ideal size: Pyrex 322. UPDATE 01/04: Do not use a bowl that is larger than 2 qt or 2 L in size — this size is too big for this type of dough, which is very delicate. Several commenters have had trouble with the second rise, and this seems to be caused by the shape of the bowl they are letting the dough rise in the second time around. Two hours for the second rise is too long. If you don’t have a 1 or 1.5 qt bowl, bake 3/4 of the dough in a loaf pan and bake the rest off in muffin tins or a popover pan — I recently made 6 mini loaves in a popover pan. The second rise should take no more than 30 minutes. 4 cups (1 lb. 2 oz) all-purpose flour* (do not use bleached all-purpose) 2 teaspoons kosher salt 2 cups lukewarm water** 1 tablespoon sugar 2 teaspoons active-dry yeast*** room temperature butter, about 2 tablespoons 1. In a large mixing bowl whisk the flour and the salt. Set aside. Grease a separate large bowl with butter or olive oil and set this aside. (This is optional actually — I now just let the bread rise in the same bowl that I mix it in. My mother, however, always transfers the dough to a greased bowl.) 2. In a small mixing bowl, dissolve the sugar into the water. Sprinkle the yeast over top. There is no reason to stir it up. Let it stand for about 10 to 15 minutes or until the mixture is foamy and/or bubbling just a bit — this step is just to ensure that the yeast is active. (See photo above.) Now, gently stir it up, and add to the flour bowl. Stir this mixture up with a spatula or wooden spoon. Mixture will be sticky. Scrape this mixture into prepared greased bowl from step 1. (Or, if you’re feeling lazy, just cover this bowl with plastic wrap or a tea towel.) 3. Cover bowl with a tea towel or plastic wrap and set aside in a warm spot to rise for at least an hour. (If you have the time to let it rise for 1.5 to 2 hours, do so — this will help the second rise go more quickly.)
"Peasant Bread ~ The Best Easiest Bread You Will Ever Make... It’s a no-knead bread. It bakes in well-buttered pyrex bowls and it emerges golden and crisp. It's spongy and moist with a most-delectable buttery crust" #Recipe #Bread #Easy
Easy focaccia recipe: Very easy to make soft and fluffy foccacia with herbs and onion topping,recipe @ cookclickndevour....
Focaccia Recipes Soft Fluffy, Delicious Focaccia, Herbs Very Easy, Fluffy Focaccia, Onions Focaccia, Baking, Mixed Herbs Very, Cooking Click, Breads Buns Crusts
Onion focaccia recipe:Soft,fluffy and absolutely delicious focaccia with onion and mixed herbs,very easy bread for beginners to try and it is so tasty when eaten fresh,recipe @ http://cookclickndevour.com/2014/03/herbs-and-onion-focaccia.html
Soft and fluffy focaccia topped with onions and dried herbs
Herbs and onion focaccia - Cook click n devour!!!
Red Pepper and Egg Galettes 2
Red Peppers, Eggs Galette, Baked Eggs, Breakfast Pastries, Frozen Puff, Puff Pastries, Baking Eggs, Breakfast Galette, Breakfast Recipe
Red Pepper and Baked Egg Breakfast Galettes
Breakfast pastry cake
Sesame Candy Recipe
Desserts Recipes, Candy Recipe Iraqi, Sesame Candy, Recipes Drinks Cans, Konjedi Recipes, Candy Recipes, Appetizers Treats Snacks Candy, A Candy, Vegetarian Recipes
Sesame Candy Recipe, My Ema used to make this!😊
Sohan Konjedi Recipe
These are wonderful - used 1.5 cups cooked navy beans instead of kidney, 2 eggs instead of 1, add 1/2 tsp baking soda, 1tsp cinnamon and 1/4 tsp nutmeg.
Food Recipes, Gfi Food, Muffins Food, Families Favourit, Kidney Beans Muffins, Mr. Beans, Breakfast Recipes, Kids Food, Beans Version
My Kitchen: Kidney Bean Muffins [New Family Favourite]
Navy bean cheesecake
Ingredients Cheesecake1, Mystery Ingredients, Navy Beans, Eggs Navybean, Beans Cheesecake1, Delicious Recipes, National Cheesecake, Ahhh Healthy Recipes, Navybean Eggs
In honor of it being National Cheesecake day - here's a non-cheese filled -lactose free Navy bean cheesecake!
Mystery "Cheese" Cake #yogurt #navybeans #eggs
mystery ingredient cheesecake1
navy bean cheesecake1
Chocolate Chips, Baked Oatmeal, Baking Oatmeal, Http Runninsrilankan Com, Oatmeal Risotto, Grains Dishes, Gluten Free, Skillets Baking, Ahhh Healthy Recipes
Skillet Baked Oatmeal Risotto
Healthy Gluten Free, Sugar Free Snickerdoodle Batter. Chickpeas are the secret ingredient. I just made this with 1C of dates and 1/4 cup coconut milk instead of the sugar. YUM!
White Beans, Yummy Desserts, Healthy Snickerdoodles, Pies Recipes, Desserts Dips Recipes, Chickpeas Desserts Recipes, Healthy Recipes, Snickerdoodles Dips, Yummy Stuff
Snickerdoodle Dip - Made with chickpeas or white beans!
Healthy Snickerdoodle Dip
Snickerdoodle Dip [Healthy, Recipes, Desserts, Vegetariam, Vegan, Gluten-free]
THM (S) breads made from Special Agent Brownie recipe (from Rebekah Miller) Follow the recipe using white beans, and omit the cocoa powder. Divide the batter into thirds in separate bowls. I used 1/3 - 1/2 cup blueberries for the blueberry loaf and sprinkled with cinnamon. For the banana nut, I added 1/2 Tbs of banana extract and a handful of chopped walnuts, and for the chocolate loaf I added about 2 heaping Tbsp. of cocoa and added a little extra sweetener. Bake in mini bread pans.
Bananas Extract, Brownies Recipes, Breads Pan, Bananas Nut, Blueberries Loaf, Agent Brownies, Cups Blueberries, Chops Walnut, Minis Breads
(S) breads made from Special Agent Brownie recipe Follow the recipe using white beans, and omit the cocoa powder. Divide the batter into thirds in separate bowls. I used 1/3 - 1/2 cup blueberries for the blueberry loaf and sprinkled with cinnamon. For the banana nut, I added 1/2 Tbs of banana extract and a handful of chopped walnuts, and for the chocolate loaf I added about 2 heaping Tbsp. of cocoa and added a little extra sweetener. Bake in mini bread pans.
Apple and Garbanzo Cake (Gluten Free) - I Breathe... I'm Hungry...
Garbanzo Cakes, Ground Cinnamon, Cakes Gluten, Beans Recipes, Gluten Free, I M Hungry, Garbanzo Beans, Beans Cakes, Apples Cakes
GLUTEN FREE - apple and garbanzo bean cake
Chickpea Apple Cake 1 19-ounce can of chickpeas (I used Cento brand) 4 eggs beaten 1 cup sugar or granulated sugar substitute 1 teaspoon baking powder 2 teaspoons ground cinnamon 1/2 teaspoon ground cloves 1 medium apple grated through a fine grater 1 tsp grated lemon rind
Apple and Garbanzo Cake (Gluten Free)Simple with a can of garbanzo beans
Apple and Garbanzo Cake (Gluten Free) LOW CARB
Apple and Garbanzo Cake (Gluten Free)1 19-ounce can of chickpeas (I used Cento brand) 4 eggs beaten 1 cup sugar or granulated sugar substitute 1 teaspoon baking powder 2 teaspoons ground cinnamon 1/2 teaspoon ground cloves 1 medium apple grated through a fine grater 1 tsp grated lemon rind Read more at http://www.ibreatheimhungry.com/2011/10/apple-and-garbanzo-cake-2.html#x2rqVoYwCXrufpCO.99
White Bean Brownies - gluten free brownies made using garbanzo beans (aka chickpeas) instead of flour. Soft, easy to make, delicious and hea...
White Beans, Beans Brownies, Beans Aka, Bean Brownies, Aka Chickpeas, Gluten Free Brownies, Garbanzo Beans, Glutenfree Flourless, Brownies Gluten
White Bean Brownies - gluten free brownies made using garbanzo beans (aka chickpeas) instead of flour. Soft, easy to make, delicious and healthy! #glutenfree #flourless
White Bean Brownies (Gluten Free)
Easy Flourless Chocolate Cake - gluten-free due to the garbanzo beans! (So really, you'd be making your kids eat something, dare I say, healthy!)
Beans Chocolates, Chocolates Cakes Lik, Cakes Texture, Flourless Chocolate Cakes, Chickpeas Desserts Recipes, Cakes Pies Cupcakes, Flourless Chocolates Cakes, Chocolates Desserts, Easy Flourless
Garbanzo bean chocolate "cake." It's disgusting. No cake texture at all. It's the first time I've ever had to throw out a chocolate dessert item, because no one ate it.
Easy Flourless Chocolate Cake
Haniela's: Stuffed Cabbage Casserole - make without rice and extra meat (or cauliflower rice) for low-carb
Casseroles Recipes, Side Dishes, Stuffed Cabbages Casseroles, Maine Dishes, Stuffed Cabbage Casserole, Dinners, Yummy, Casserole Recipes, Haniela
Stuffed Cabbage Casserole recipe
Simplified Stuffed Cabbage Casserole is budget friendly and easy to make. It's a great weeknight dinner recipe.
Haniela's: Stuffed Cabbage Casserole, this contains meat, rice, and cheese so it's difficult to categorize it as a side dish
Borsofozelek Recipe - Food.com
Easy Hungarian, Cream Peas, Super Easy, Hungarian Transylvanian, Nice Meals, Fries Eggs, Comforter Food, Cream Sauces, Transylvanian Comforter
Borsofozelek from Food.com: It's a Hungarian creamed pea. This is super easy Hungarian Transylvanian comfort food. Cheap, easy, and delicious. Serve this with fried eggs or sausage for a nice meal.
Borsofozelek aka peas in cream sauce
The eccentric Cook: Sajtos Pogácsa - Hungarian Cheese Puffs