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Dilly Dip Shooters -- 1 cup sour cream 1/2 cup mayo 1 tbsp Dill - fresh = 2 Tbsp 1/2 tsp garlic powder Salt to taste Lemon pepper to taste Combine all ingredients well, refrigerate for 1-2 hours or overnight. To serve get shot glasses and fill bottom with a few tbsp of dill dip then layer in your favorite veggies like cherry tomato, carrot sticks, celery sticks, ect. Insert a toothpick into the tomato and serve. Yumm right? Kids will find it fun too. Thanks - From my Kitchen to Yours!

Angel Food Cake with Chocolate Whipped Cream and Raspberries

Boston Cream Doughnuts with homemade Vanilla Pastry Cream--I'd fill with fresh whipped cream, a la London

With all my respects for the many other cupcake recipes, this one is the best. Why? Because is so light and the taste is great. You will be impressed with how e | See more about angel food, chocolate cream cheeses and chocolate cream.

Homemade Butter Beer Ingredients: 1 quart vanilla ice cream 1/4 cup butterscotch syrup 32 oz cream soda 1/2 cup ice Directions: Place ice cream, ice, butterscotch and cream soda in a blender. Mix until combined. Serve in cold glasses and top with whipped cream if desired ~ The nerd in me is really excited to try this!

How to make perfect whipped cream from a can of coconut cream... this is the yummiest whipped cream ever, and completely non dairy (scroll down below the pumpkin pie recipe to see the instructions for whipping the cream)

Strawberry Whipped Cream frosting: 1 cup heavy whipping cream- 1/3 cup sugar- 4 tbsp food processed strawberries (take some fresh strawberries, wash them, remove the stems, put in a food processor or blender until thick liquid)