Ginger Honey Lime Chicken!  I subbed coconut oil for canola, chicken breasts for thighs, and baked the chicken in the marinade @ 350 for an hour.  Delicious!

Ginger Honey Lime Chicken! I subbed coconut oil for canola, chicken breasts for thighs, and baked the chicken in the marinade @ 350 for an hour. Delicious!

Filipino-style Braised Chicken with Cranberry Adobo Sauce @Liren Baker | Kitchen Confidante

Filipino-style Braised Chicken with Cranberry Adobo Sauce @Liren Baker | Kitchen Confidante

Slow Cooker Creamy White Chicken Chili | Soooo delicious! Creamy white chicken chili is made easy in the slow cooker, and has just the right amount of spice to warm up your night! | From http://thechunkychef.com !!b

Slow Cooker Creamy White Chicken Chili | Soooo delicious! Creamy white chicken chili is made easy in the slow cooker, and has just the right amount of spice to warm up your night! | From http://thechunkychef.com !!b

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