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Country Skillet Breakfast

Country Skillet Breakfast, often called Farmers Breakfast, made with fried potatoes, onions and peppers, eggs, sausage, ham or bacon, and cheese. Makes a great breakfast burrito filling.

Make ahead Breakfast Burritos... Can Freeze and take out one at a time, microwave, for a quick breakfast on the go - better than packaged and less sodium. It only made 13 but they are yummy!

Great cold morning breakfast. Throw all of the ingredients into the slow cooker the night before and wake up the next morning to a healthy, nutritious, homemade breakfast! - 1 cup of steel cut oats - 3 diced apples - 1 cup apple juice - 3 cups water - 1/2 tsp cinnamon.


Breakfast Quiches to Go

These grab-n-go breakfast quiches are both delicious and super easy for the whole family to fit in that important first meal of the day! @pillsburyideas #grabngo #easyquiche

from Must Have Mom

Italian Stuffed Shells Freezer Meal

Italian Stuffed Shells Freezer Meal Recipe - Must Have Mom

from Key Ingredient

Mexican Breakfast Casserole

Mexican breakfast casserole.


Foil-Pack Chicken and Broccoli Dinner (15)

Camping food.

from She Wears Many Hats

Breakfast Burrito Omelet

Breakfast Burrito Omelet Recipe

from EatingWell

Quick Breakfast Taco

Quick Breakfast Taco Recipe. This is a really simple recipe, and you can make them ahead and freeze them.

from Sargento

Cheese, Bacon & Potato Frittata

Bacon, eggs, potatoes…bacon. And a hearty amount of Sargento Shredded Taco and Nacho Cheese. Now that’s a zesty breakfast idea we can sink our teeth into. See the full recipe on

from Mom On Timeout

Breakfast Burrito Bonanza – A Freezer Meal Idea

Breakfast Burrito - make ahead and freeze - easy school day breakfast!


Do-Ahead Breakfast Bake

#recipes cooking #cooking recipe #art of cooking #cuisine #nourishment|

French Toast Breakfast Muffins. These are amazing!! Taste exactly like French toast!!! Made with skim milk and light butter was only 121 calories a muffin if you make 12!

Ham and Broccoli Breakfast Casserole with Extra-Sharp Cheddar ~ 4 whole wheat English muffins, cut into bite size pieces; 2 cups broccoli florets; 2 cups leftover ham, diced; 8 oz. block extra sharp cheddar cheese, shredded, divided; 12 eggs; 1 cup milk; 1 teaspoon paprika; 1/4 teaspoon crushed red pepper; Salt and pepper