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Shugary Sweetsfrom Shugary Sweets

Sloppy Joe Pizza

Sloppy Joe Pizza using dinner rolls and an easy ground turkey sloppy joe sauce!

The Girl Who Ate Everythingfrom The Girl Who Ate Everything

The Best Bean Dip

The Best Bean Dip Ever

Plain Chickenfrom Plain Chicken

Cheesy Bacon Breakfast Casserole

Cheesy Bacon Breakfast Casserole,this is awesome in a dutch oven...........PROMISE. Iits one of my most loved dishes..

Old Stone Oven rectangular baking stone (14"x16"). Top rated stone by Chef's Illustrated magazine. I have a round stone but it's very limiting. $40.85 at Amazon

The Pioneer Womanfrom The Pioneer Woman

Creamy Flan

Pioneer Woman says~ Perfect Salmon EVERY time, here’s how: drizzle salmon filet with olive oil, sprinkle with salt and pepper, put it in a cold oven, then turn on the heat to 400 degrees. Twenty-five minutes later, the salmon is absolutely perfect. Tender, moist, flaky. A no-fail method! Excellent for impressing dinner guest.

My Baking Addictionfrom My Baking Addiction

Olive Oil Dough

Olive Oil No Knead Pizza Dough recipe - "This olive oil dough recipe is ridiculously easy to make. So easy, I questioned if I had skipped a step! It is rich, full of flavor and perfect for pizza dough and focaccia. It also makes a lot of dough, but the beauty is that you can store the leftover dough in the fridge for up to 12 days and use it as the urge strikes."

Plain Chickenfrom Plain Chicken

Easy Oven Roasted Potatoes

Slice potatoes very thin. toss in olive oil, italian seasoning, & salt. single layer on baking sheet. 450 for 20. add parm + 5 min.

Bloglovin’from Bloglovin’

Chunky Monkey Brownies (Can't Stay Out Of The Kitchen)

Chunky Monkey Brownies

Make your own Brick Oven: Place the stones into the oven while it is cold and bring up to the highest temperature possible... 500 Degree F is mine. I let the over preheat for about 45 minutes to get the stones very hot. Make sure your paddle (or use a cookie sheet) is well floured to easily slide the pizza into the oven. Bake for approximately 5-7 minutes.

alexandra's kitchenfrom alexandra's kitchen

Test Title

Artisan Bread In Five Minutes A Day, Seriously | alexandra's kitchen New version- bakes on a stone- I think my yeast might need to be replaced, but I halved the recipe and this loaf was still kind of small. The taste is good, but not as good as the one in the dutch oven. This is a nice alternative if you don't have a dutch oven.

TrendHunter.comfrom TrendHunter.com

Manly Kitchen Gadgets: The Pizza Boss 3000 Circular Saw Pie Cutter

'Circular Saw' Pizza Cutter. Dad

Pizza Herb Classico: My fiancé fell in love with this right after he opened the jar...smells like an old fashioned stone oven pizzeria in a jar...amazing flavor and a nice kick...this place has so many amazing herbs on top of all the olive oil and balsamic vinegar!

Mel's Kitchen Cafefrom Mel's Kitchen Cafe

Cookie Dough Tins – A Simple How-To

Give frozen homemade cookie dough instead of overloading with already made goodies...that way they can enjoy whenever. Attach a greeting card with baking instructions.