Bacon wrapped chicken with cream cheese, garlic salt, and cheddar cheese. Yummy!!

Bacon wrapped chicken with cream cheese, garlic salt, and cheddar cheese. Yummy!!

CREAMY CHICKEN & BROCCOLI CASSEROLE Served with 3 chicken breasts, cooked & shredded 2 cans of cream of chicken soup 1 c of mayo 1 c shredded cheddar cheese 1 c colby & monterrey jack cheese 1 bag frozen broccoli,thawed & chopped salt & pepper to taste Combine in 2 quart baking dish baked at 375 degree oven for 30 min. - Luxury Lifestyle, DIY Crafts, Fashion, Travel Photos, Healthy and Glutton Free Diabetic Recipes - Fashion's Most Wanted

CREAMY CHICKEN & BROCCOLI CASSEROLE Served with 3 chicken breasts, cooked & shredded 2 cans of cream of chicken soup 1 c of mayo 1 c shredded cheddar cheese 1 c colby & monterrey jack cheese 1 bag frozen broccoli,thawed & chopped salt & pepper to taste Combine in 2 quart baking dish baked at 375 degree oven for 30 min. - Luxury Lifestyle, DIY Crafts, Fashion, Travel Photos, Healthy and Glutton Free Diabetic Recipes - Fashion's Most Wanted

Chicken and Mushroom Fricassee ~ A one pan dinner of tender chicken topped with a savory mushroom and sour cream sauce.

Chicken and Mushroom Fricassee

Ingredients: -Makes 6 servings -2 cans of crescent rolls - 1 can of Cream of Chicken Soup - 2 boneless chicken breast or thighs  DIRECTIONS oBoil the chicken then shred  oRoll out each individual crescent  oPlace a tbsp of shredded chicken in the center and roll  oBake for about 5 mins until they are starting to turn golden brown.  oPour Cream of Chicken over the top and bake for an additional 10 mins.  oTop with cheddar cheese and bake for 10 more mins or melted to your liking.  oEnjoy!!

Ingredients: -Makes 6 servings -2 cans of crescent rolls - 1 can of Cream of Chicken Soup - 2 boneless chicken breast or thighs DIRECTIONS oBoil the chicken then shred oRoll out each individual crescent oPlace a tbsp of shredded chicken in the center and roll oBake for about 5 mins until they are starting to turn golden brown. oPour Cream of Chicken over the top and bake for an additional 10 mins. oTop with cheddar cheese and bake for 10 more mins or melted to your liking. oEnjoy!!

Chicken and Veggie Pasta with Spicy Cream Sauce    16 oz. of Whole Wheat Penne Pasta (always cook al dente in salt water according to pkg directions)  2 tbsp. olive oil, divided  2 Boneless Skinless Chicken Breasts, cut in 1″ cubes  ¼ tsp. salt  ¼ tsp. pepper  ½ c. Onion, diced  2 cloves Garlic, minced  1 Yellow Bell Pepper, long thin slices (

Chicken and Veggie Pasta with Spicy Cream Sauce 16 oz. of Whole Wheat Penne Pasta (always cook al dente in salt water according to pkg directions) 2 tbsp. olive oil, divided 2 Boneless Skinless Chicken Breasts, cut in 1″ cubes ¼ tsp. salt ¼ tsp. pepper ½ c. Onion, diced 2 cloves Garlic, minced 1 Yellow Bell Pepper, long thin slices (

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