1/4 c. sugar 1 tsp. cinnamon 16 lg. marshmallows 1/2 c. butter, melted 2 cans Pillsbury crescent rolls. Preheat oven to 375. Combine sugar & cinnamon. Dip marshmallows in melted butter. Roll in cinnamon sugar mixture. Use one cressant roll to complete cover marshmallow. Dip in butter and place in a cupcake pan. Bake 10 to 15 minutes or until golden brown.
We at Thrillist believe that most things in life are made better by beer, including macaroni and cheese. So it goes without saying that our mouths started watering when we found Twisted's recipe for garlic, bacon, and beer mac & cheese balls, an easy snack idea that takes pretty much all our favorite things (cheddar, Parmesan, beer, bacon, and garlic galore) and packs them all up in one tiny sphere of deep fried bliss.