Breakfast Muffins, pour egg into a greased cupcake pan, then add toppings like - mushrooms, veggies, and meat, turkey used here. bake them in the oven at 375-degrees for 30 minutes and let them cool, pop them into plastic bags so that you can grab them easily in the morning.
BACON EGG NEST 6 slices of bacon 6 slices of bread 1/2 C shredded cheddar cheese 6 eggs Salt and pepper Preheat to 400° F Spray large muffin pan Cook bacon 3-5 min, until partially cooked Transfer to a paper towel-lined plate Cut circles in bread Press bread in wells Curl bacon around edge of of bread Sprinkle shredded cheese in the center of each piece of bread, crack eggs atop Bake until eggs are cooked through to your liking and bacon is crispy Run a knife- pop the egg cups out Season…
Step-by-Step Guide to The Best Roast Turkey. A tried-and-true recipe for making a perfectly cooked and moist turkey every time. Detailed photos & tips take away the guesswork for beginner and experienced cooks. From The Yummy Life.
Make A Week's Worth Of Healthy Egg Breakfast Sandwiches in 15 Minutes. I did this for my hubby. I used a jumbo muffin pan. I baked them at 350degrees for 10 minutes. the came out perfect. and a much better fit for english muffins
Roasted cabbage. INSANELY delicious, easy, inexpensive healthy. (1 t. olive oil, 2 T. bacon bits, 2 T lemon juice, 1 T. worcestershire, 1/4 t. salt, 1/4 t. pepper, 1 Cabbage, quartered, individually wrapped. Bake at 425 degrees for 20-30 minutes)