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Vegan Dessert Recipe: Coconut Tapioca Pudding with Smoked Sesame SeedsRecipes from The Kitchn Coconut Tapioca Pudding with Smoked Sesame Seeds Serves 4 2 cups almond milk, divided 1/3 cup tapioca pearls 1 cup coconut milk 1/4 cup agave syrup 1 teaspoon vanilla 1 teaspoon cornstarch with 1 tablespoon water mixed in 1/4 teaspoon salt Smoked sesame seeds (for garnish) In a large bowl, soak the tapioca overnight (or for at least 4 hours) in 1 cup of the almond milk.
Coconut Tapioca Pudding with Smoked Sesame Seeds #dessert #vegan #recipe #health #healthy #eat #eating #food
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