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Recipe: Peach and Spice Tea Muffins

Peach and Spice Tea Muffins

Recipe: Peach and Spice Tea Muffins; used New Orleans Spiced Tea, added cup chopped walnuts, and reduced baking time

Fall Breakfast Recipe: Spiced Pear Muffins — Recipes from The Kitchn

Spiced Pear Muffins

Fall Breakfast Recipe: Spiced Pear Muffins Good way to use some of those fall pears :). I think these would also be great with tart apples.

Low-carb (THM: S) biscuits - great for make-ahead breakfast sandwiches!

How to Make Low Carb Biscuits - Keto Diet

I made them for breakfast today. First time I had any type of "bread" item in 3 wks on keto. I made mine without cheese. (Pancakes Without Baking Powder)

Peach simmered in honey and blooming thymes.

Yellow peaches simmered in honey and blooming thyme. Delicious on its own, or use it to fill tart shell.

Ginger Peach Iced Tea Popsicles

17 Refreshing Iced Tea Popsicles You Should Make This Summer

ginger-peach-iced-tea-popsicles ~~~ Summer peaches and iced tea turn into sweet popsicles just in time for Labor Day and the end of summer.

Myfridgefood - Homemade Berry Biscuits - can be made with GF flour

pinner said, "Blue Berry Biscuits. My wife makes these at least once a month. Such a delicious, easy breakfast. " These looks so easy! 'Round here they're called Bo Berry Biscuits from Bojangles

Previous pinner said...Apple Pie Cinnamon Rolls. These were great! I will probably use more apples next time. For the glaze, I made a homemade cream cheese frosting and then turned it into a glaze by adding apple juice to add to the flavor.

Apple Pie Cinnamon Rolls

Apple Pie Cinnamon Rolls (apple desserts, breakfast recipes) I doubled the frosting and it was super sweet. It made 18 rolls

Pineapple Coconut Muffins (used 1/3c honey + 1/3c brown sugar instead of 1c white sugar, used 1/2c chopped fresh pineapple + 1 mashed banana, used homemade coconut milk, used homemade dried unsweetened coconut, reduced butter to 6T)

Pineapple Coconut Muffins

Pineapple Coconut Muffins (used 1/3c honey + 1/3c brown sugar instead of 1c white sugar, used 1/2c chopped fresh pineapple + 1 mashed banana, used homemade coconut milk, used homemade dried unsweetened coconut, reduced butter to 6T)

Parmesan Chive Scones

Parmesan Chive Scones

Parmesan Chive Scones From Apartment Therapy 1 cups flour cup fresh grated Parmesan cup chives, chopped fine 2 teaspoons baking powder

These paleo lemon blueberry scones are gluten-free, grain-free, dairy-free and refined sugar-free. ~ http://cookeatpaleo.com

Paleo Lemon Blueberry Scones

Spice up classic oatmeal with one of these delicious and healthy overnight oat recipes!

Spice up classic oatmeal with one of these delicious and healthy overnight oat recipes! {clean eating, healthy} Pin now to make these recipes later!

Make your own apple butter and can it too! (Shortcut blender version.) #Applebutter

Have you ever wanted to make your own Apple Butter? This Homemade Apple Butter Recipe is made in the slow cooker with a special, no peel-short cut method. You will love how easy it is to make and can your own apple butter!

This post originally appeared in Genius Recipes from Food52. This is how I learned—blogs like Orangette and Lottie

Marion Cunningham’s Fresh Ginger Muffins Are Indeed Genius—Here’s Why

The iconic Bridge Creek Fresh Ginger Muffins from Marion Cunningham's The Breakfast Book get the Genius Recipe treatment.

My husband is an absolute fiend for peanut butter. (Remember this post on eating peanut butter straight from the jar? Inspired by him.) We both also love granola; it's one of our favorite weekday breakfasts. So I have been pondering a peanut butter granola for some time now. This week, it became a reality!

Peanut Butter and Honey Granola

Even after years of delicious dinners and ambitious dinner parties, homemade granola is still one of the best things to come out of my kitchen

Fresh Apple and Cheese Scones are baked with bits of fresh apple and cheese, and a touch of crunchy sunflower seeds. Perfect for tea time or breakfast!

Fresh Apple and Cheese Scones are baked with bits of fresh apple and cheese, and a touch of crunchy sunflower seeds. Perfect for tea time or breakfast!

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