Pecan Pie Bark, delicious, you can't stop eating this stuff, you will have to make more than one batch! Desserts, Recipe, Sweets Treats, Food, Pies Bark, Pecans Pies, Pecan Pies, Graham Crackers, Sweets Tooth
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Pecan Pie Bark...2 sticks butter 1 c sugar 1 & 1/4 c pecans 2 pkgs (approx. 12 sheets) graham crackers heat oven to 325 degrees F. Lay graham crackers tightly across the area of greased rimmed baking sheet. Trim to fit the sides of the pan In saucepan, bring the butter, sugar and pecans to a boil over medium for 3 minutes, stirring constantly. Pour mixture over graham crackers, spreading pecans evenly. Immediately pop in oven for 8 minutes. Allow to cool; break into pieces; store airtight.