Greek Pasta Salad 5 oz dry Lasagnettes pasta, uncooked (about 1 ½ cups) ½ pint cherry tomatoes, sliced in half 1 cup cucumber, diced, seeded (peeled or unpeeled) 1 cup pitted Kalamata olives, drained ½ cup red onion, diced 3 oz good quality feta cheese, crumbled ¼ cup Greek Salad Dressing (recipe follows) Coarse ground black pepper Oregano Cook pasta according to package directions. Side Dishes, Greek Salads Mail, Salad Yum, Eating, Cooking, Yummy, Healthy Dinner Recipe, Food Drinks, Greek Salad
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Greek Pasta Salad:5 oz dry pasta, uncooked; ½ pint cherry tomatoes; 1c diced cucumber; 1c pitted Kalamata olives; ½c diced red onion; 3oz crumbled feta cheese; ¼c Greek Salad Dressing; Coarse ground black pepper; Oregano; Greek Salad Dressing:1tsp chili stone ground mustard; ¼c white wine vinegar; ½c olive oil; ½tsp dried oregano; ½tsp fine sea salt; ½tsp freshly ground pepper; ¼tsp dried basil
The BEST Greek Pasta Salad! Tender penne pasta with spinach, parmesan, veggies, all tossed in a light and super flavorful greek dressing! It's such a crowd pleaser, everyone will beg you for the recipe!