Related Pins
More
  • Tyghe Bright

    Homemade Feta via Fine Cooking [feta is a cheese I'd love to try making, now where can I get sheep's milk?]

  • Paulin Soleyman

    Homemade Feta Cheese Recipe

  • Bruce Barton

    Nothing compares to the fresh taste of homemade feta. Traditionally made with sheep's milk, this Greek cheese is equally delicious when made from store-bought cow's milk. What gives it the distinctive sharp taste and crumbly texture is a week or more spent soaking in a brine. To achieve the correct level of saltiness, be sure to weigh the salt.

More from this board

Homemade Feta via Fine Cooking [feta is a cheese I'd love to try making, now where can I get sheep's milk?]

Yogurt Making: How To Add Some Culture To Your Day