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This recipe came to The Times in a 1987 article by Marian Burros, "The Battle of the Blueberry Muffins." Two years prior, Ms Burros wrote about a recipe for the muffins attributed to the Ritz-Carlton in Boston The hotel had adapted a recipe used by Gilchrist's, once one of city's best-known department stores

Jordan Marsh’s Blueberry Muffins

This recipe came to The Times in a 1987 article by Marian Burros, "The Battle of the Blueberry Muffins." Two years prior, Ms Burros wrote about a recipe for the muffins attributed to the Ritz-Carlton in Boston The hotel had adapted a recipe used by Gilchrist's, once one of city's best-known department stores

New York Times Chocolate Chip Cookies

New York Times Chocolate Chip Cookies

The Other Side of Fifty: New York Times Chocolate Chip Cookies (Treats for Co-Irkers) Looks like a good recipe for something different than the everyday chocolate chip recipe.

New York Times best cookie recipe. Everyone who tried it pulled me aside to say "oh my god that is the best chocolate chip cookie I've ever tasted, and that says a lot!" Major crowd pleaser.

My FAVORITE Chocolate Chip Cookie

New York Times best cookie recipe. Everyone who tried it pulled me aside to say "oh my god that is the best chocolate chip cookie I've ever tasted, and that says a lot!" Major crowd pleaser.

9 Cold Appetizers – You'll find just the right nibble with these recipes for cold appetizers. From these Festive Fiesta Bites to our BLT Deviled Eggs, these hors d'oeuvres are sure to impress your guests at your next get-together.

9 Cold Appetizers – You'll find just the right nibble with these recipes for cold appetizers. From these Festive Fiesta Bites to our BLT Deviled Eggs, these hors d'oeuvres are sure to impress your guests at your next get-together.

5 Minute Chocolate Chip Cookie Ingredients 1 Tbsp butter 1 Tbsp white sugar 1 Tbsp brown sugar pinch of vanilla pinch of salt 1 egg yolk 3 Tbsp flour 1 1/2 Tbsp mini chocolate chips (or regular)

5 Minute Chocolate Chip Cookie Ingredients 1 Tbsp butter 1 Tbsp white sugar 1 Tbsp brown sugar pinch of vanilla pinch of salt 1 egg yolk 3 Tbsp flour 1 1/2 Tbsp mini chocolate chips (or regular)

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