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marinated salmon sashimi salad with miso dressing....ugh I miss salmon sushi every week...

king mackerel carpaccio by speedM on Flickr Pinterest link does not give recipe, only photo so will have to google.... Awesome picture!

yellowtail sashimi...probably my favorite thing to eat

Perfect Salmon EVERY time, here’s how to cooked it: drizzle salmon filet with olive oil, sprinkle with salt and pepper, put it in a cold oven, then turn on the heat to 400 degrees. Twenty-five minutes later, the salmon is absolutely perfect. Tender, moist, flaky. A no-fail method!

Lemon Herb Salmon Burgers - This simple, healthy recipe is a MUST for salmon lovers!

salmon and ricotta | More foodie lusciousness here: mylusciouslife.co...

Danish #Gravad Laks (cured #salmon ) recipe. This traditional Danish dish can be enjoyed at any meal by itself, as an accompaniment or as an ingredient. It's so easy to make at home, and many Danes do. Give it a try! Recipe courtesy of Tartine and Apron Strings blog.

Flavored with pepper, cloves, and dill, the classic cured salmon in this Gravadlax dish requires at least 5 days to cure, so be sure to plan ahead, and be sure to use the best-quality salmon you can find.

Hawaiian Salmon Poke - Make this Hawaiian dish easily at home. Amazing flavors.