Autumn Brittle - Ingredients: 1 Cup Almonds, 1 Cup Cashews, 3/4 Cup Pumpkin Seeds, 2/3 Cup Dried Cranberries, 1 1/2 Cups Golden Brown Sugar, 1 Cup Granulated Sugar , 1/2 Cup Honey, 1 Cup Water, 1/2 Teaspoon Salt, 1 Tablespoon Butter … follow preparation instructions and enjoy!

AUTUMN BRITTLE, 1 Cup Almonds 1 Cup Cashews 3/4 Cup Pumpkin Seeds 2/3 Cup Dried Cranberries 1 1/2 Cups Golden Brown Sugar 1 Cup Granulated Sugar 1/2 Cup Honey 1 Cup Water 1/2 Teaspoon Salt 1 Tablespoon Butter

Paleo KIND Bars 1 cup almonds ½ cup walnuts, pecans, or your favorite nut ½ cup shredded unsweetened coconut 1/3 cup golden raisins 2/3 cup pumpkin seeds 2/3 cup sunflower seeds 3 Tbsp sesame seeds 3 Tbsp chia seeds 1 Tbsp orange zest 2 Tbsp coconut oil, melted 1/2 cup honey

Strawberries Filled cheesecake filling 25 jumbo strawberries (slice off stem & slice X on other end part way down) 3/4 c heavy whipping cream (beat til peaks form) 3/4 c milk &1 small box vanilla instant pudding ( beat 2 min) 1/2 tsp almond extract Combin togther & pipe into strawberries

Cream Cheese Banana Nut Bread ***Makes 2 loaves*** 3/4 c. butter, softened 1 (8 oz.) pkg. cream cheese, softened 2 c. sugar 2 large eggs 3 c. all-purpose flour 1/2 tsp. baking powder 1/2 tsp. baking soda 1/2 tsp. salt 1 1/2 cups mashed bananas (about 4 medium bananas) 1 cup roughly chopped pecans, toasted 1/2 tsp. vanilla extract Beat butter and cream cheese at medium speed with an electric mixer until creamy. Gradually add sugar, beating until light and fluffy. Add eggs, 1…

Who doesn't love Auntie Anne's Pretzel's? Do yourself a favor and check out this Copy Cat Recipe! {Cooking Classy} #Copycat

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