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Key Ingredientfrom Key Ingredient

Two Ingredient Lemon Bars

Mix one box angel food cake mix with 42oz of canned lemon pie filling, bake at 350° for 25min, cool, sprinkle with powdered sugar.<3 this description says 42 oz and her blog says 22 oz of lemon filling, but 22oz only made a lemon cake that inflated in the oven then shrunk down to tiny lemon angel food cake. definitely was not lemon bar consistency, must be with 42 oz can

This is SOOO good and good for you! 2 ingredient cake Mix together, 1 Angel Food cake mix (dry) and 1, 20 or 22 ounce can of fruit pie filling. That's it! Bake in an ungreased 9x13 pan at 350 for 28-30 minutes. It will puff up. - Click image to find more popular food & drink Pinterest pins

WW Pineapple Angel Food Cake 1 box angel food cake mix 1 large can crushed pineapple Directions Put dry cake mix in bowl (do not add the water as directed on the box). Add entire can of pineapple with juice. Mix carefully Pour into either a tube pan, 9x13 pan, or cupcake pan w/liners. Bake at 350 degrees for time on box for size pan apx. 30/40 mins. Can also use cherry, blueberry, or lemon canned pie filling instead of pineapple.

ORANGE JUICE CAKE - 1 box of yellow cake mix 1 small box of orange gelatin 1 cup orange juice (the kind you drink) 3/4 cup oil 4 eggs 2-3 teaspoons orange zest Orange Glaze - 1 cup powdered sugar 3 tablespoon orange juice 1 teaspoon orange zest

Take a box of Angel Food Cake mix , and combine it with a 20 ounce can of crushed pineapple in its own juice. When you do this, something magical happens. The mixture starts to froth and it turns into an amazingly airy, fluffy bowl of deliciousness right before your eyes. Once its all mixed up, simply pour it into a 9 x 13 baking dish and bake it at 350 degrees for 30 minutes.

The Creek Line Housefrom The Creek Line House

Easy 3 Ingredient Banana Bread

3-ingredient banana bread 3 bananas, 2 eggs, 1 yellow cake mix 350 degrees for 40 min ( 2 loaf pans)

TidyMomfrom TidyMom

Lemon Burst Cake Mix Cookies

lemon burst cake mix cookies (just lemon cake mix, cool whip, 1 egg, powdered sugar)

Cream Cheese Lemon Bars - - 1 box lemon cake mix - 1/3 cup butter or margarine - softened - 1 egg - 8 ounces cream cheese - softened - 1 cup powdered sugar - 1/2 lemon - grated - 2 tablespoons lemon juice or 1/2 fresh squeezed lemon - 2 eggs - 1 teaspoon vanilla Serving Description: 1 bar Servings: 20 Enter desired servings: Container: 9 x 13 baking pan and a mixing bowl Prep Time: 15 minutes Cook Time: 35 minutes Total Time: 50 minutes In a mixing bowl, blend dry cake mix, butter, and 1…

Barefoot Contessa's Lemon Bars - Probably my all-time favorite lemon dessert....the classic lemon bar. The Barefoot Contessa knows lemon bars!

Two-Ingredient Lemon Bars ~ "All you need it an angel food cake mix and a can of lemon pie filling. Mix them together and bake in a 9x13 cake pan at 350 degrees for 20 minutes. As they are cooling, you can sprinkle with powder sugar if you wish (which I guess technically makes this a 3-ingredient recipe)." I LOVE lemon bars!!!

Just A Pinch Recipesfrom Just A Pinch Recipes

Two Ingredient Lemon Bars

Two Ingredient Lemon Bars...... Recipe

Better Homes & Gardensfrom Better Homes & Gardens

French-Toasted Angel Food Cake

French Toast made from Angel Food Cake {Recipe: www.bhg.com/recipe/sponge-cakes/french-toasted-angel-food-cake/?socsrc=bhgpin062012}

Just A Pinch Recipesfrom Just A Pinch Recipes

Are you kidding cake

~Are You Kidding Me Cake recipe link. 1 box cake mix, any flavor; 3 large eggs beaten; 1 can pie filling, any flavor. I have made several versions of this cake, it is a hit every time. RECOMMEND!

Life Love and Sugarfrom Life Love and Sugar

Triple Lemon Cake

Triple Lemon Cake--Lemon cake with lemon curd filling and lemon buttercream frosting.

Ice cream sandwich cake! It only has 3 ingredients with an optional 4th ingredient! It doesn't get easier than that!