Potatoes, zucchini, baby carrots, sweet potatoes, whole garlic cloves, onions and tomatoes at 350 for 45 minutes. Dust with parmesan for the last 10 minutes.#Repin By:Pinterest++ for iPad#

Garlic and Parmesan Zucchini on Tone-and-Tighten.com - a 5 minute side dish that's healthy!

Potatoes, pepers, green beans, zucchini, carrots, and onions tossed with olive oil, fresh thyme, lemon juice, salt& pepper, and garlic

The Best Way to Cook Zucchini and Carrots

Zucchini cakes

Cucumber, Tomato & Onion Salad

Tourte / Tarte courgettes et carottes - This is in Russian. It looked good. I checked out some of the ingredients with Google Translate

Minus the tomato and potato

Zucchini-Crust Pizza: zucchini + almond meal + parmesan + oregano + garlic powder + salt + egg

A pinner states: Parmesan meatloaf. OH MY! This was delicious! Whole fam loved it! Tastes like a giant meatball! Looks delish!

Ultra-Crispy Roast Potatoes..one of my favorite side dishes. Microwave quartered potatoes for 10 minutes. Drain water. Drizzle a fair amount of olive oil over the potatoes, gently toss the potatoes, and sprinkle with oregano. Put in a hot oven 450 degrees for about 20-25 minutes until crispy. Watch closely

Skillet Parmesan Zucchini – Zucchini and other garden veggies are skillet cooked until crisp-tender before being topped with mozzarella and Parmesan. This recipe is so easy and so good.

Maple Glazed Carrots...perfect for Thanksgiving dinner.

50 Zucchini Recipes| Fifty great ways to use all those zucchinis from the garden

Stuffed zucchini boats!! Left out the chicken, put some breadcrumbs and Parmesan cheese on top and cooked them on the grill!! Yum!!!

creamy orzo with asparagus & parmesan

Balsamic Parmesan Roasted Asparagus and Tomatoes, a yummy summery side dish from @amybakeshealthy

*[Tin foil, lemon, salmon, butter – Wrap it up tightly and bake for 25 minutes at 350 °. Simple and delicious!]

a bag of baby carrots, a little olive oil, balsamic vinegar, black pepper and sea salt. toss to coat, roast at 450 for 20-25 mins tossing again occasionally. drizzle with a little more olive oil and serve! easy, easy side dish.

Recipe: Baked Summer Squash — Recipes from The Kitchn ~ 2 pounds summer squash (such as zucchini, pattypan squash, yellow crookneck squash) 1/4 cup olive oil 1/2 cup grated Parmesan cheese 1/3 cup bread crumbs 1/2 teaspoon flaked salt 1/4 teaspoon freshly ground pepper Preheat the oven to 350°