sign up (free!)
Also on these boards
Red Velvet Cake Balls 1 box red velvet cake mix (cook as directed on box for 13 X 9 cake) 1 can cream cheese frosting (16 oz.) 1 package chocolate bark (regular or white chocolate) wax paper Mix baked cake after cooled in a mixer with frosting just till combined, use small scoop to portion out balls. Place on wire rack and cover in chocolate of choice. Transfer to wax paper to cool.
Feta Cheese Ball (2 (8 ounce) packages cream cheese, softened 4 ounces feta cheese, crumbled 2 tablespoons olive oil 2 green onions, finely chopped 2 cloves garlic, minced 2 1/2 teaspoons dried oregano freshly cracked black pepper to taste)
Mozzarella Cheese Ball 8 oz package cream cheese, softened 1/2 package (4 1/2 tsp) dry ranch dressing mix 1/3 cup mayonnaise 2 cup shredded mozzarella cheese finely chopped pecans Combine first 4 ingredients in a bowl. Mix well. Form mixture into a ball and roll in chopped pecans. Refrigerate before serving with crackers.