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    Brown Sugar Clafoutis with Pears Butter, for greasing the pan About 2 teaspoons granulated sugar, for dusting the pan 1 large (about 225 to 285 grams, or 8 to 10 ounces) ripe pear 1 ¼ cups (295 ml) whole milk 1 cup (155 g) brown sugar 4 large eggs 1 ½ tsp. vanilla extract 1/8 tsp. fine sea salt or table salt ½ cup (70 grams) all-purpose flour

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    • Liv Ia

      Orangette: It made an impression (brown sugar clafoutis with pear) [The in-laws loved this dessert. It was okay to me, I'd make it if they requested it but it didn't wow me.]

    • Soula Tzortzis

      Brown Sugar Pear Clafoutis by Orangette; when we made it we arranged the pears in a pretty pinwheel pattern. Beautiful, delicious and super easy!

    • Erinn Caley Ferguson

      brown sugar pear clafoutis - I've made this probably five times this fall. It's perfect.

    • Hafsa Zee

      Orangette: It made an impression >> Brown Sugar Pear (Custard-like) Clafoutis Recipe!

    • Nora Downs

      Orangette: It made an impression (brown sugar pear clafoutis)

    • Caitlin P

      Orangette: Brown Sugared Pear Clafoutis

    • Meredith Donin

      brown sugar. pear. clafoutis.

    • Olivia Miller

      pear clafoutis custard cake

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