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  • Kaylinda Worley

    Paula Dean's chocolate gravy recipe - delicious! 1/3 stick butter 2/3 cup sugar 2 tablespoons all-purpose flour 1/3 cup cocoa 2 cups whole milk Heat butter in a cast iron skillet over low heat. Mix in sugar, flour and cocoa. Slowly pour 1 cup of milk into the skillet and whisk well to remove lumps. Whisk in remaining milk, stirring constantly, until mixture is thick, being careful not to scorch. Serve hot over biscuits. Yummy for breakfast!

  • Callidora Black

    Chocolate Gravy Recipe. My Great-Grandmother Annie Gertrude used to make something like this. They lived paycheck to paycheck, and when they were out of everything else, they usually had flour, crisco, sugar, milk, and cocoa powder left. So she made the kids biscuits and chocolate sauce for breakfast with milk to drink. They thought it was a treat and never knew it was because they were saving everything else to scrape out the last few dinners before payday. She was an amazing woman.

  • Marilyn Hilliker

    Paula Dean's chocolate gravy recipe - delicious! 1/3 stick butter 2/3 cup sugar 2 tablespoons all-purpose flour 1/3 cup cocoa 2 cups whole milk Heat butter in a cast iron skillet over low heat. Mix in sugar, flour and cocoa. Slowly pour 1 cup of milk into the skillet and whisk well to remove lumps. Whisk in remaining milk, stirring constantly, until mixture is thick, being careful not to scorch. Serve hot over biscuits. Maybe try drizzled over Angel Food Cake or Pound Cake.

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