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Zucchini bread - surprisingly light-tasting loaf and uses up a ton of zucchini. I had a baseball bat-sized zucchini I'd seeded, shredded and frozen, and I used it all up in these two loaves. If you don't happen to have oranges around (and who does at the end of summer?) you can just use a teaspoon of orange extract.

Recipe for Lemon Loaf. A lovely gift of homemade bread...just because!

Lemon-Zucchini Loaf with Lemon Glaze. My kids gobbled this up!

The Best Zucchini Bread.. I used yellow squash instead of zucchini and it was yummy

It's been too long since I've made zucchini bread. I must try it again!

Blueberry Zucchini Bread - uh, yes please! Going to try out soon to use up zucchini frozen in the freezer!

A Pretty Life in the Suburbs: Best Ever Zucchini Bread ***Marie's Post Pinned Notes*** Megan made this and it's so so so delicious! Best I've ever had

Chocolate Zucchini Bread at therecipecritic.com The BEST chocolate zucchini bread you will ever have! 1 1/2 cups hidden inside and is a great way to use up that zucchini!