Extra-crispy French fries baked not fried – so you can feel good about eating them!

Extra Crispy Oven Baked French Fries

Slice whole potatoes almost all the way through, so that the slices are all still attached at the bottom of the potato. Drizzle with olive oil and your favorites potato seasonings, bake for about 40 minutes at 425

Mini Caprese Bites

Slice whole potatoes almost all the way through, so that the slices are all still attached at the bottom of the potato. Drizzle with olive oil and your favorites potato seasonings, bake for about 40 minutes at 425

No-Fry Fries- Gwyneth Paltrows No-Fry Fries, just cut up your potatoes and place them in a bowl of cold water, then dry them off and toss them with olive oil, place them on a cookie sheet and sprinkle with sea salt, then bake at 450 for about 25 minutes, turning occasionally. Sweet potato option***

No-Fry Fries

No-Fry Fries- Gwyneth Paltrows No-Fry Fries, just cut up your potatoes and place them in a bowl of cold water, then dry them off and toss them with olive oil, place them on a cookie sheet and sprinkle with sea salt, then bake at 450 for about 25 minutes, turning occasionally. Sweet potato option***

Lemon Herb Roasted Potato Nuggets ~ preheat the pan before baking so the potatoes don't stick - Rock Recipes

Lemon Herb Roasted Potato Nuggets

Lemon Herb Roasted Potato Nuggets ~ preheat the pan before baking so the potatoes don't stick - Rock Recipes

Oven Roasted Potato Wedges perfect crispy on the outside yet so soft on the inside. Just perfect - learn my secret to cooking them just right. gluten-free and vegan. The perfect side dish or appetizer.

Oven Roasted Potato Wedges perfect crispy on the outside yet so soft on the inside. Just perfect - learn my secret to cooking them just right. gluten-free and vegan. The perfect side dish or appetizer.

Baked Potato Chips

Baked Potato Chips

Tried this at home, the chips would come out either a little soggy or too baked. But you cant reach the in between. And takes longer to make than the recipe says. Homemade potato chips baked with a hint of olive oil parmesan cheese, herb, and garlic dip.

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