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    Hawaiian Grilled Chicken

    Gluten free • Serves 12


    3 lbs Chicken thighs, boneless skinless


    1/2 tsp Garlic
    1/2 bunch Green onions

    Canned Goods

    1 (13.5 ounce) can Coconut milk


    1 cup Soy sauce, low-sodium

    Baking & Spices

    1 cups Brown sugar

    Oils & Vinegars

    1 tsp Sesame oil


    1 cup Water
    • S H

      Hawaiian chicken thighs - 3 pounds of boneless skinless chicken thighs 2 cups soy sauce (See Note; the soy sauce and water just needs to be a 1:1 ratio) 2 cups water 1 1/2 cups brown sugar 1 bunch of green onions, chopped (reserve some for garnish) 1/4 cup of a white onion, chopped 1/2 teaspoon minced garlic 1 teaspoon of sesame oil 1 (13.5 ounce) can of coconut milk

    • SadBettie Minx

      Hawaiian grilled chicken #recipe #chicken #grilled - can't decide if I want to try this because it has coconut milk in it and I'm so not a fan of coconut...other than that it looks delicious. 6/24/12 - I am SOOOOO glad that I broke down and made this. I couldn't taste the coconut, but the milk definitely changed the flavor of the marinade. It was so ridiculously good. It even actually looked like the picture! This will definitely be a regular for us.

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