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  • Rachel Asplund

    hot spinach artichoke dip. FAVORITE recipe

  • Meriel Harwood

    Hot Spinach Artichoke dip (credit- closet cooking) mmm... makes me hungry just looking at it!

  • Melissa Brunger

    Spinach artichoke dip | "Chef's Diary"- my go to hot spinach dip recipe.. so easy and such a hit at parties!

  • Holland Roberts

    website with a lot of fun recipes

  • Savannah Huml

    Hot Spinach Artichoke Dip 1/2 (10 ounce) package frozen spinach (thawed, drained and coarsely chopped) 1 (14 ounce) can artichoke hearts (drained and coarsely chopped) 4 ounces cream cheese (room temperature) 1/2 cup sour cream 1/4 cup mayonnaise 1 clove garlic (grated) 1/2 teaspoon chili sauce (optional) 1/4 cup grated parmigiano reggiano (grated) 1/4 cup mozzarella (grated)

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This appetizer will make you the star of the party!!! Best Ever Hot Spinach Artichoke Dip Recipe

5 ounces frozen spinach 14 ounce can artichoke hearts, drained and chopped 4 ounces cream cheese 1/2 cup sour cream 1/4 cup mayonnaise 1 clove garlic, grated 1/4 cup grated Parmesan 1/4 cup mozzarella, shredded Bake 350F about 20-30 minutes.

Hot Artichoke Spinach Dip | “OMG! I was looking for a dip that tasted like TGIF's, and this is even better. Our family loves it!” —sassybree73—

HOT SPINACH & ARTICHOKE DIP: 1/2 (10 oz) pkg frozen chopped spinach, thawed, drained; 1 (14 oz) can artichoke hearts, drained & coarsely chopped; 4 ozs cream cheese, room temperature; 1/2 cup sour cream; 1/4 cup mayo; 1 clove garlic, grated; 1/2 tsp chili sauce (optional); 1/4 cup grated parmigiano reggiano (parmesan), grated; 1/4 cup mozzarella, shredded.

Pinner said, "Spinach Artichoke Pasta | The Pioneer Woman... this has become a staple in our house"

Hot Cheesy Spinach-Artichoke Dip from Georgia Johnson

Spinach and Artichoke Dip. Make this for your next party and you'll get plenty of recipe requests. 5***** recipe!

Spinach Artichoke Bread 1 large baguette 1 (13.75 ounce) can artichoke hearts packed in water, drained 1 (10 ounce) package frozen spinach, thawed and squeezed 2 shallots, chopped 1 clove garlic, minced ½ cup Greek yogurt ½ cup mayonnaise ½ cup Parmesan cheese ½ cup shredded mozzarella cheese (Sounds delicious and disgusting!... I love mayo, but this seems strange...)