Easy recipe...did not make the glaze as I didn't want/need the extra sugar. I also used King's flour as that is what I had in hand so scones came out a bit more fluffy like a cake/bread but DELISH! Also used my scone wedge stoneware dish.
Sea Salt Butterscotch Pretzel Cookies are my new salty/sweet obsession! Browned Butter adds depth to the flavor while the butterscotch and chocolate chips keep things perfectly sweet! from @cookiesandcups