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from iFOODreal

Garlic Parmesan Zucchini and Tomato Bake

SO easy, clean, and good for you! Goes great with any kind of chicken. Parmesan just makes everything so much better, right? #FItClubFood #GardenVariety #VeggieRecipes

from Damn Delicious

Parmesan Zucchini and Corn

Parmesan Zucchini and Corn - A healthy 10 minute side dish to dress up any meal. It's so simple yet full of flavor!

Parmesan Zucchini and Corn
from Damn Delicious

Parmesan Zucchini and Corn

Zucchini and Corn Salad - some changes I'd make: instead of parmesan cheese, use chopped avocado and a sprinkle of nutritional yeast. Parsley instead of cilantro. Vegan parm:

from Cookies and Cups

Funfetti Gooey Butter Cookies

Funfetti Gooey Butter Cookies Recipe ~ They are SO soft, made with cream cheese, butter and Funfetti Cake Mix. You will make these over and over again!


Italian Cheese Scalloped Zucchini

I am going to have zucchini coming out of my ears. Italian Cheese Scalloped Zucchini

from Averie Cooks

Loaded Oatmeal Chocolate Chip Cookies

The Best Oatmeal Chocolate Chip Cookies - Soft, chewy, loaded with chocolate, and they turn out perfectly every time! Totally irresistible!!

from Flavorite

New York Cheesecake Cookies

Recipe for New York Cheesecake Cookies - What could possibly be better than a slice of New York style cheesecake? How about jamming the whole thing together into cookie form!

Roasted Herb Veggies ~ Red Potatoes, Yellow Bell Pepper, Green Beans, Zucchini, Carrots, and Onion. Toss with Olive Oil, Fresh Thyme, Lemon Juice, Salt & Pepper, and Garlic. Roast at 450°F for 35-45 mins.