Pumpkin Cupcakes with Cinnamon Cream Cheese Frosting - These cupcakes are light and moist, topped with a fluffy cream cheese frosting!

Pumpkin Cupcakes with Cinnamon Cream Cheese Frosting

Looks like a perfect fall recipe!--Recipe For Pumpkin Cupcakes With Cinnamon Cream Cheese Frosting. These Pumpkin Cupcakes Are Super Light And Moist, Topped With A Fluffy Cinnamon Cream Cheese Frosting, Leaving These To Be The Best Pumpkin Cupcakes Ever!

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Food Mood

Pumpkin Cupcakes with Cream Cheese Frosting

Ingredients
Vegetarian
∙ Makes 30 Cupcakes
Produce
  • 1/2 tsp Ginger
  • 1 1/2 cups Pumpkin puree
Refrigerated
  • 4 Eggs
Baking & Spices
  • 3 cups All-purpose flour
  • 2 tsp Baking powder
  • 1 tsp Baking soda
  • 1 cup Brown sugar
  • 3 tsp Cinnamon
  • 4 cups Confectioners' sugar
  • 1 cup Granulated sugar
  • 1/2 tsp Nutmeg
  • 1 tsp Salt
  • 1 tsp Vanilla extract
Dairy
  • 1 3/4 cup Butter, unsalted
  • 8 oz Cream cheese
  • 1 cup Milk
Pumpkin Cupcakes with Cinnamon Cream Cheese

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