Salmon with Creamy Dill Sauce - i have been making this dish for years. it is THE best salmon i've ever had. it couldn't be easier to make -- and it presents beautifully. in fact, this dish turned me into a salmon lover!
Ingredients 1 smashed clove garlic 1/2 thinly sliced small red chile 1 chopped stalk lemongrass (outer layers removed) 1/2 cup Cleansing Broth 1 cup light coconut milk Two 5-oz skinless fillets wild salmon 2 Tbsp extra-virgin olive oil, divided Coarse salt 1/2 sliced red onion 1 cup thinly sliced carrots 1 sliced head baby bok choy 1 cup cooked brown rice, divided Sliced scallion, for garnish Lime, for garnish Directions