Explore Dip Recipes, Apple Recipes, and more!

How to keep apples from turning brown after slicing them for a party or snack... no lemon juice!

How to keep apples from turning brown after slicing them for a party or snack. no lemon juice! Add 1 tsp of salt to full container of cold water.keeps apples fresh and crisp but does not change the taste like lemon juice does!

Heres how to keep sliced apples from turning brown after youve cut into them: | 14 Fruit Hacks That Will Make Your Life More Delicious.

14 Fruit Hacks That Will Simplify Your Life

14 Fruit Hacks That Will Simplify Your Life: keep sliced apples from turning brown ~ honey water!

Keep apple slices from turning brown without using lemon ~ place in 4 cups of water with 1 tsp of salt, let soak for about 5 minutes, give a quick rinse under cold water, and drain on paper towel.

Lunch Box Tip - How To Keep Cut Up Apple Fresh

Another Pinner Wrote: Keep apple slices from turning brown without using lemon ~ place in 4 cups of water with 1 tsp of salt, let soak for about 5 minutes, give a quick rinse under cold water, and drain on paper towel.

How to Prevent Sliced Apples From Turning Brown... Soak in 4 Cups of Cold Water & 1 Tbspn Pineapple or Lemon Juice for 5 Minutes

To keep sliced apples from turning brown, add them to a bowl with 4 cups of cold water and 1 tablespoon of lemon juice. Soak for minutes. Ey lemon juice, Mountain Dew, same thing.

How to keep apple slices from browning

Apple & Pear Slices That Don't Brown

"How to prevent apple and pear slices from browning. keep pre-sliced fruit in the fridge for healthy snacking!" For a boyfriend who will only eat an apple if it's sliced up :p

Soak apple slices for 5 minutes in a solution of 1 cup water and 1 tablespoon lemon juice. Drain and store in an airtight container in the refrigerator. Apples will stay crispy and fresh all week.  Great for lunches and after school snacks. **Update: 2 Tbsp. per 1 c. works better.

Apple & Pear Slices That Don't Brown

How to Prevent Apple & Pear Slices from Browning - Soak minutes in Lemon water: 1 tablespoon of lemon juice per cup of water. OR, Soak for minutes in Sprite, or some other lemon-lime, carbonated soda.

Good to know-Spectrum of Apple Flavors

The spectrum (wheel) of apple flavors - from Sweet to Tart. Should be spectrum of tartness, because, for example, the pink lady apples are really quite sweet.

Sliced apples all day without going to waste. Slice then soak. Soak in cold water for 5 minutes.  Soak in a lime flavored carbonated pop, (sprite) for 5 min. Bag and chill

slice apples, soak in cold water for minutes, then soak in a lemon-lime carbonated soda (such as or sprite) for minutes. store in Ziploc bags in the fridge. The lemon-lime soda will keep the apples from browning and make them last longer!

Fastest Way to Slice an Orange. Use this for soccer games, fruit platters, and snacks. I did it in less than 20 seconds!

Middle E is three. I adore him, but he is a three-year-old. And three-year-olds want to make sure you know that they’re in charge. Some days this is made even clearer at the table. Middle E w…

Pinterest
Search