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Eating this as I type! It's pretty easy to make and very tasty. The recipe is so basic that you could change it up - I'm thinking about adding onion next time. I also used quinoa instead of rice and regular plain yogurt instead of soy yogurt made with coconut milk. Happy eating!
Chanterelle Mushroom, Squash, and Kale Salad with Lime-Tahini Sauce | 32 Vegan Recipes That Are Perfect For Thanksgiving