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Earl Grey Macarons with White Chocolate Filling: Shell Ingredients- •2 egg whites at room temperature. •3/4 c. almond flour •1 c. confectioners sugar (powdered sugar) •1/4 c. granulated sugar •Approximately 1 to 1/2 tbsp. loose earl grey tea leaves || Filling- •(at least) 2oz. White chocolate •4 tbsp. butter room temperature. •1/4 cup (approximate) confectioners sugar •at least 1/4-1/2 tsp. leftover finely ground tea leaves.