Asparagus Gruyere Tart - Martha Stewart - couldn't be any easier! Roll out puff pastry dough, bake 15 minutes at Sprinkle with Gruyere (or cheese of your choice) and top with Asparagus. Brush with oil, top with salt and pepper. Bake another minutes.
Looks delicious and sinful Creamy Baked Asparagus and Aged Cheddar - Quick and Healthy Dinner Recipes.maybe not lighter with the cheese, but I love asparagus and aged cheddar.so sounds like a perfect combo and I get some nutrients!
The absolute best way to cook asparagus, and SO SIMPLE! Season with olive oil, salt, pepper, and parmesan cheese; bake at 400 for 8 minutes. Use coconut oil instead of olive oil. Lemon juice instead of Parmesan cheese :)