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Sometimes an all-carb dinner is just what the doctor ordered. Unless your doctor is Dr. Atkins. #noodles

spaetzle tastes better than it sounds in the mouth / fresh dumping made with milk, eggs, and flour.

Spaetzle. Lol this is my favorite food in the world!!!! It's my whole family's tradition and we make it all the time (We're German).

I LOVE Spaetzle! I buy this all the time at Giant Eagle. Now I can make it from scratch!

Ricotta spaetzle - per thekitchn.com you can sub cottage cheese, yogurt, or regular milk. "add a little of these other ingredients at a time until the batter about the consistency of a thick pancake batter." they also recommend sautéing in a little butter until crispy -can't wait to try

We were licking the pan!!! One-pan farro with tomatoes by Smitten Kitchen; inspired by that Martha Stewart one-pan linguine that's been floating around and is awesome. This is equally good and farro holds up better than linguine as leftovers!

Excited for this to come out of the oven. A labor of love which gave me a very sore wrist (I need sharper knives) but I had to find something to do with the 5-lb. bag of russet potatoes we bought last weekend.

  • Jessica Capibaribe

    update: i'm in love. season to perfection. blue cheese instead of goat. little taste of heaven.

Pasta with Garlicky Broccoli Rabe — Punchfork

TheOldCountryBlog: Albert's Tomahawk & Spaetzle.... My Omi and Oma make this recipe also Oh my :)

Today is dedicated to one of my biggest pin/blog DIY successes, Smitten Kitchen's ricotta cheese. So good!

Our favorite Apple and Herb Turkey Brine with Step-by-step photo instructions on how to brine and cook a turkey to juicy perfection! From DessertNowDinnerL...

... pies with wild herbs, homemade cheese & sesam ...