Easy Coconut Cream Pie – It looks like a special-occasion dessert, but this scrumptious cream pie is so easy to make, you could whip it up any old time. It has just five ingredients and takes only 15 minutes to prep for the fridge. Hosting a spring or summer party? This pie is perfect for serving to guests, featuring a tropical-flavored topping from toasted BAKER’S ANGEL FLAKE Coconut.
No bake s'mores cake ingredients: 1 box graham crackers 2 tubs of marshmallow creme 7 oz. (i used the $1.00 each generic brand from walmart and worked out great) 1 tub of cool whip (not frozen.. i left mine out for 15 minutes before using) 2 tsp. vanilla 1 bag of semi sweet chocolate chips 1 cup of heavy whipping cream 1 tsp. salt
Breakfast muffins. Pour egg into a greased cupcake pan, then add toppings like - mushrooms, veggies, and meat, turkey. Bake them in the oven at 375-degrees for 30 minutes and let them cool. Pop them into plastic bags so that you can grab them easily in the morning. great with wholly salsa or wholly guacamole.
Easy Chimi Changas! - Stir together Cream Cheese, Shredded Cheese, and Taco Seasoning. Fold in the shredded meat, Divide the mix into the tortillas and roll up. Spray the tops with cooking spray and bake for 30 minutes at 350. (flip them at 15 minutes)
Kitty Chow! Calories- 100 Total Carbs- 18 Fat -2g Fiber-5g Protein- 2 You know that Puppy chow stuff that is really yummy!? Well it’s also 365 calories a cup! So here is my version but its only 100 calories! Makes 4 Servings Ingredients: 2 Cups Fiber one Honey Squares 4 Tablespoons “I can’t believe it’s not butter” 2 Tablespoons Creamy All Natural Peanut Butter 2