Pinterest • The world’s catalog of ideas
Skinny Ms.from Skinny Ms.

Oven Baked Zucchini Chips

Oven Baked #ZucchiniChips - #Zucchini fans will love this #snack! Pack it for work or try it as an after school snack! #healthyideas #snackideas #healthy #recipe

Love me some roasted vegetables! : red potatoes, russet potatoes, zucchini, red bell pepper, baby carrots, sweet potatoes, and whole garlic cloves dusted with parmesan for the last 10 minutes in the oven. Y~U~M


Chicken-Parmesan Bundles

Chicken Parm Bundles

Mozzarella Sticks (didn't make the dip) - these were sooo good. Very messy to make (the 2nd crumb dip is the worst). I will do these again but will maybe freeze in between dips. I made them 2 ways - baked and fried. Baked retained more flavor from the seasonings. Baking was at 350 for approx 15 minutes (flipping over 2 times during baking so all sides could get crispy). Can be stored in freezer till needed (nice way to enjoy just a few at a time).

Plain Chickenfrom Plain Chicken

Easy Oven Roasted Potatoes

Slice potatoes (2lg) into very thin slices (1/4 inch). Toss potatoes in (3Tbsp) olive oil, Italian seasoning (1tbsp) and salt (1tsp) in a ziplock bag to coat. Place in a single layer on a baking sheet lined with foil. Bake at 450 for 15 -20 minutes, until lightly brown. Top with Parmesan cheese and bake an additional 5 minutes.

Jo Cooksfrom Jo Cooks

Baked Parmesan Zucchini Sticks

Baked Parmesan Zucchini Sticks | Jo Cooks

Budget Savvy Divafrom Budget Savvy Diva

Amazing Zucchini Fries

baked zucchini fries

100 Days of Real Foodfrom 100 Days of Real Food

Zucchini Chips

Recipe: Zucchini Chips from 100 days of Real Food. May try a less than healthy version someone mentioned in the comment section--dipping them in eggs and lightly frying them before adding the toppings.

Preventionfrom Prevention

Weight Loss

Parmesan roasted cauliflower, Biggest Loser recipe.

Nutrition Twinsfrom Nutrition Twins

Oven-Baked Zucchini Chips

Oven-Baked Zucchini Chips With Parmesan Ingredients ¼ cup dry whole wheat breadcrumbs ¼ cup grated fresh Parmesan cheese ¼ teaspoon seasoned salt ¼ teaspoon garlic powder ⅛ teaspoon freshly ground black pepper ¼ cup unsweetened almond milk (you could also use skim milk) 2½ cups (1/4-inch-thick) slices zucchini Cooking spray

Flourish - King Arthur Flourfrom Flourish - King Arthur Flour

Baked zucchini sticks and sweet onion dip

Baked zucchini fries and 'bloomin onion' dipping sauce. I made these last night without the dip. My favorite zucchini recipe so far.