Amazing Chocolate Cake. No flour, no sugar. My friend made it the other night and I fell in love. She used white beans (great northern), coconut oil (not butter), and just honey for sweetening (instead of the other options it provides). Also, for the frosting she sweetened with just honey, but did use butter since coconut oil would separate in a frosting.
This is a delectable dessert for those of you who are on any of the low carb diets out there. Its so quick and easy, you can have it done 5 minutes after you start. This will satisfy your sweet tooth without ruining all your hard work!