These Smoked Paprika Steaks with Garlic Herb Butter Mix together: 6 tbsp Worcestershire Sauce 1 1/2 tsp balsamic vinegar 1 tsp coarsely ground black pepper 1 1/2 tbsp olive oil 1 clove finely minced garlic 3 tbsp smoked paprika 1 tsp honey Add the steaks and marinade to a Ziploc bag, push out as much air as possible and seal. Work the marinade all over the steaks inside the bag. Marinate in the fridge for one to three hours,
said to be the best steak marinade in existence. 1/3 cup soy sauce 1/2 cup olive oil 1/3 cup lemon juice 1/4 cup Worcestershire sauce 1 1/2 Tbsp garlic powder 3 Tbsp dried basil 1 1/2 Tbsp dried parsley flakes 1 tsp ground white pepper 1/8 tsp cayenne pepper 1 tsp minced garlic Combine all ingredients. Pour marinade over meat. Cover, and refrigerate for up to 8 hours. Cook meat as desired.
Spice Rub for chicken Ingredients ¼ cup brown sugar cup paprika 1 tablespoons salt 1 teaspoon black pepper 2 teaspoons coriander 2 teaspoons garlic powder 2 teaspoons onion powder ½ teaspoon cayenne 1 teaspoon basil 1 teaspoon celery salt