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Slow-Cooker Beef Stroganoff

8 hrs to make • Serves 8

Meat

2 lbs Beef stew meat

Produce

1 jar Mushrooms, Green Giant
1 cup Onion

Canned Goods

1 can Cream of onion soup, condensed
1 can Golden mushroom soup, condensed

Pasta & Grains

6 cups Noodles or rice, hot cooked

Baking & Spices

1/4 tsp Pepper

Dairy

1 package Cream cheese
1 container Sour cream
Melissa Shepherd
Melissa Shepherd • 2 years ago

Slow Cooker Beef Stroganoff: This recipe won best fall recipe award of 2011. Stroganoff, once only weekend special can now be served weeknights thanks to slow cooking.