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TamalesEASY STEPS TO MAKE TAMALES RECIPE INGREDIENTS 6 cups Maseca corn masa mix for tamales 6 cups Chicken broth 1 cup corn oil 2 tsp salt 1 tsp baking powder 1 1/2 large rotisserie chicken 2 cans Salsa Verde or tomatillo sauce 1 bag corn husks RECIPE INSTRUCTIONS 1. Soak the corn husks in warm water until soft. 2. Blend with an electric mixer Maseca corn masa mix for tamales, corn oil, salt, baking powder and the chicken broth to obtain a consistent mixture. 3. Shred…

Pinch of Yumfrom Pinch of Yum

Carnitas Tamale Pie

CARNITAS TAMALE PIE 2/3 cup all-purpose flour 1/2 cup yellow corn meal 3 tablespoons granulated sugar 1 tablespoon baking powder 1/4 teaspoon salt 2 tablespoons vegetable oil 1 can diced green chiles 1/3cup milk 1 egg 1 can cream corn 2-3 cups leftover carnitas 1 cup enchilada sauce 1 cup shredded white cheese (Jack, White Cheddar, Pepperjack, etc.)

Authentic Mexican Tamales -6 cups masa harina 5 cups warm water or chicken broth 2 cups lard or shortening 1 tablespoon onion powder 1 tablespoon cumin 1 tablespoon chile powder 1 1/2 teaspoon salt


Sweet Tamales

Sweet Tamales 1 pkg. (8 oz.) dried corn husks 1 cup lard or shortening, divided 2 1/2 cups masa harina flour (Mexican corn masa mix) 1 1/2 cups yellow corn meal 1/4 cup granulated sugar 1 tablespoon ground cinnamon 2 teaspoons salt 1 1/2 cups water 1 can (14 oz.) NESTLÉ® CARNATION® Sweetened Condensed Milk 2 teaspoons vanilla extract 1 cup raisins 1/2 cup chopped walnuts Directions:

The Pioneer Womanfrom The Pioneer Woman

Restaurant Style Salsa

Pioneer Woman recipe for restaurant salsa. Sooo yummy! 1 can (28 Ounce) Whole Tomatoes With Juice 2 cans (10 Ounce) Rotel (diced Tomatoes And Green Chilies) 1/4 cup Chopped Onion 1 clove Garlic, Minced 1 whole Jalapeno, Quartered And Sliced Thin 1/4 teaspoon Sugar 1/4 teaspoon Salt 1/4 teaspoon Ground Cumin 1/2 cup Cilantro 1/2 whole Lime Juice

Sweet Corn Cake 1/2 cup / 1 stick unsalted butter, at room temperature 1/3 cup masa harina ( corn flour used for tortillas etc, pic below ) 1/4 cup water 1 1/2 cups frozen corn kernels, thawed 1/4 cup cornmeal  ( pic below ) 1/3 cup sugar 2 tbsp heavy cream 1/4 tsp salt 1/2 tsp baking powder

Japanese Hot Cakes- fluffier and bit sweeter- 2 large eggs , 3/4 cup plus 1 1/2 tbsp milk, 1 tsp vanilla, 1 & 2/3 cups) flour, 1& 3/4 tsp baking powder, 3 Tbsp plus 1 tsp sugar / o beat eggs, milk, & vanilla until foamy./ whisk dry ingred. then add to wet. Let sit 15 min./

Tamales Tamales For the The Meat Filling: ■1 (4 pound) beef chuck roast ■1 tsp salt ■1 tsp black pepper ■2 Tables olive oil ■1 large onion, chopped ■2 (7oz) cans diced green chiles ■2 TableS chili powder ■2 (5oz) bottles hot sauce (I like Franks) ■1 Tables garlic powder ■*water & 1 beef bouillon cube For the Masa Dough: ■3 cups lard (or vegetable shortening, although it won’t be as moist) ■1 Tables salt ■9 cups masa harina ■5 cups beef broth For the wrapping: ■3 (8oz) packa corn husks.

Life In The Lofthousefrom Life In The Lofthouse

Mexican Rice

Mexican Rice 1 cup uncooked long-grain rice 2 cups chicken broth 1 Tablespoon butter 1/2 cup salsa 1 teaspoon garlic salt 1/2 teaspoon ground cumin Directions: Combine all ingredients into a medium, non-stick skillet. Bring to a boil, then cover and reduce heat to low. Simmer for 25 minutes. Remove from heat and let rice stand with lid on for 10 minutes. Remove lid and fluff rice with a fork. Serve!


Blondie S’mores Bars

Best Ever Homemade Flour Tortillas Ingredients: 3 cups flour 1 teaspoon salt 1 teaspoon baking powder ⅓ cup vegetable oil 1 cup warm water

Flax wraps from "Wheat Belly Diet". Nutritional Info Serv Per Recipe: 1 Cal: 224.8 Total Carbs: 6.3 g Dietary Fiber: 6.0 g Ingredients 3 Tbsp ground flaxseed 1/4 tsp baking powder 1 Tbsp coconut oil 1 large egg 1 Tbsp water Mix dry ingr in snack baggies. Add wet ingredients. Grease a 9" plate w coconut oil and microwave for 2 min, flip and cook for 40 sec.Make savory by adding herbs, paprika, onion powder, garlic powder.Sweet w sweetener & cinnamon with SF pancake syrup. Peanut butter…

Best Basic Tamales Recipe - Ingredients 30 dried corn husks, preferably with rounded bases 1 cup (8 ounces) pork lard, (see note) 3 cups tamal flour 2 cups barely hot water (about 110°F), (see note) 1 teaspoon fine salt, or 2 teaspoons kosher salt 2/3 cup vegetable oil 5 cups filling, such as pork or shredded chicken in any of the mole or adobo sauces, or Sautéed Spinach and Mushrooms

Crockpot Salsa Chicken Recipe 4 -5 Boneless, Skinless chicken breasts {thawed} 16 oz. of your favorite Salsa, or make Easy Homemade Salsa 8 oz. Cream Cheese {softened} 1 cup Shredded Cheddar Cheese Optional Add-in: 1 can of corn {drained} Optional Add-in: 1 can of black beans {drained}

The Hopeless Housewife®from The Hopeless Housewife®

Cheesy Sweet Corn Tamale Pie

1/23 - Celebrate Pie Day with this Savory Cheesy Sweet Corn Tamale Pie #PieDay #WOW

Plain Chickenfrom Plain Chicken

French Onion Chicken and Rice Bake

French Onion Chicken and Rice Bake recipe - chicken, french onion dip, cream of chicken soup, cheddar cheese, rice and french fried onions - use rotisserie chicken and it is ready for the oven in 5 minutes!

Pinch of Yumfrom Pinch of Yum

Chicken Tamale Pie

Chicken Tamale Pie- with some switches I think my family could love this!

Plain Chickenfrom Plain Chicken

Cracked Out Chicken and Rice Bake

"Cracked Out" Chicken and Rice Bake - chicken, cheddar, bacon, Ranch and rice - quick and easy weeknight casserole! Use rotisserie chicken and this comes together in 5 minutes! SO good! We make this at least once a week!!

Wear me Wellfrom Wear me Well


Tamale Recipe 5lb lean Pork Roast 2 cans Enchilada Sauce Tapitio Sauce to taste Cut roast in 1lb pieces, in slow cooker on low at least 12 hours, cover with sauce. Shred, add 1 cup enchilada sauce for flavor. 8 c masa 1 qt chicken broth 2 c canola oil 4 t salt 4 t cumin 2 t garlic powder 2 t cayenne 3 t pepper

24 Carrot Lifefrom 24 Carrot Life

Fiesta Fridays: Salsa Verde Chicken Enchilada Bake + How to Make Shredded Chicken

Salsa Verde Chicken Enchilada Bake + How to Make Shredded Chicken by 24carrotlife #Casserole #Chicken_Enchilada #Mexican #GF

Recipe on how to make Tamales with step by step instructions with pictures on website. (Masa recipe uses 2 lbs of"Maseca"-instant corn masa mix, paprika, salt, cumin, chili powder, garlic powder, broth (save broth from meat cooked for filling) and oil.)