Discover and save creative ideas



    • 6 Center loin pork chops


    • 3 cloves Garlic
    • 1 1/2 tbsp Ginger, ground
    • 1 tsp Sage, ground
    • 1 tsp Thyme, ground


    • 2 Eggs


    • 1 cup Honey
    • 1/4 cup Soy sauce

    Baking & Spices

    • 2 tsp Black pepper
    • 1 tsp Black pepper, ground
    • 1/2 tsp Cayenne pepper
    • 1 cup Flour
    • 1 tbsp Nutmeg, ground
    • 1 tbsp Paprika
    • 2 tsp Salt

    Oils & Vinegars

    • 2 tbsp Olive oil


    • 4 tbsp Water

    Double Crunch Honey Garlic Pork Chops; sounds amazing

    People also love

    Garlic-Parmesan Crusted Pork Chops

    Marinated Baked Pork Chops - Oh.My.Goodness...This is AMAZING! Wells makes this all the time--it's his specialty. Yesterday he doubled the marinade and poured it over chicken in the crock pot and it was delicious. LOVE this marinade.

    Healthy dinner: Pork Chops With Apples and Garlic Smashed Potatoes Recipe : Food Network Kitchen : Food Network #healthy #dinner #recipe #food #hungry

    WOW! In only 2 months this Honey Soy Chicken has moved up to our 9th most popular recipe ever out of almost 1000 recipes posted to date. It is so easy, so delicious and makes for one for the best workday meals you can find...time to try this one if you haven't already!

    Double Crunch Honey Garlic Chicken Breasts (try the oven baked version, not fried version)

    Crock pot honey garlic chicken

    Garlic-Lemon Double Stuffed Chicken--Stuffed with cheddar and cream cheese...OH MY!!

    Double Crunch Honey Garlic Chicken Breasts - super crunchy chicken with a sticky honey garlic glaze.

    Crunchy Honey Garlic Pork Chops

    Dinner Pork, Pork Chops Roasts, 60 Recipes, Meal Sides, Meat Recipes, Family Meals, La S Recipes, Pork Chop Recipes

    Lemon Garlic | Tessemae's All Natural Our mom taught us to follow one rule: Always check the ingredients. That's how she came up with her original Lemon Garlic. No fake, no funky, just all-natural goodness.

    Shellie O’Briens Claude’s Pork Chops Those grilled pork chops looks just awesome Shellie! Here’s how she does it: “I buy 1 pack thick cut pork chops (boneless) and I thaw. I put those into a pan and cover with Claudes brisket marinade approximately 1 cup or enough to cover all the chops. I marinade all day or overnight in the fridge depending on when I'm going to grill. I like them to have at least 8 hours in the marinade. Then I take them out and grill them. No dipping sauce needed!

    Pork chops ..dipped in ranch dressing and coated in Italian bread crumbs with Parmesan cheese and garlic

    Wicked Good and Easy Pork Chops. Interesting name, eh? Honey mustard and bread crumbs. Salt and pepper and a little oil. They sound wicked:)

    Honey Garlic Pork Chops

    crockpot pork chops with apples

    Honey Garlic Pork Chops

    Baked BBQ Pork Chops - pre heat over to 450 put 1 inch of water in pan with diced onion & garlic, place pork chops in pan, baked for one 1 hour turning once half way through, remove from oven, evenly coat meat with bbq sauce, return to oven and broil for 5 minutes. Serve with veggies & sweet potato! mmm :)

    Honey butter glazed pork tenderloin - Think I might try this with pork chops and use apple juice instead of water. :)