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Best Food Cloud: Blueberry Lemon Sweet Rolls---obvi switching out the blueberries

Grilled Zucchini with Chili and Mint by Heather Christo. << Omit the chili and you're good to go. Or for a yummy twist, use bacon drippings rather than olive oil. yummm. Have Irritable bowel syndrome and are avoiding FODMAPs? Omit the garlic and use chives or the green part of spring onions instead, and voila! Delicious side dish!

Lemon Cupcakes- the best white cake batter from scratch with a hint of lemon, topped with a lemon buttercream frosting!

CINNAMON SUGAR ZUCCHINI COFFEE CAKE (use coconut oil instead of canola oil!)

Glazed Lemon Zucchini Bread recipe. Lemon + Zucchini = I need to make this:) Delicious Desserts

Jane's Sweets & Baking Journal: One Little Thing: Lemon Yogurt Mini-Bundt Cakes . . . with Limoncello Glaze

* Blackberry Yogurt Muffins - I used raspberry greek yogurt for more flavour. Simple and delish.

Oven at 300*, cook for 30-40min. Toss thickly sliced zucchini in olive oil. In another bowl, combine parmesan cheese, bread crumbs, and a few turns of pepper. Coat zucchini, bake until browned & crisp. Serve hot! For salt and vinegar, soak slices in vinegar for 1hr and sprinkle with salt. Chipotle powder or curry powder for other flavors.