Tomato Basil Mozzarella Salad Ingredients::: *1 pint cherry tomatoes, halved *8 ounces fresh “mini” mozzerella pearls *4 tablespoons olive oil *18 basil leaves, chopped *1/2 teaspoon Kosher salt *1/2 teaspoon freshly ground pepper Tomatoes Salad, Caprese Salad, Tomatoes Basil Mozzarella, Basil Salad, Food, Tomato Basil Mozzarella, Mozzarella Salad, Salad Recipe, Summer Salad
Baked Mozzarella Sticks. These were pretty good, like the recipe says you have to eat them right out of the oven (when they cool off a little) otherwise they aren't good. The breading was really yummy and they were great dipped in marinara sauce. They weren't as good as restaurant style ones, not as soft and creamy but still good for making them at home. And easy too!
Tomato And Basil Salad by donalskehan: There are many varieties of tomatoes to choose from and for a salad like this which really celebrates them, try and choose a variety. Basil leaves are used here but thyme or oregano work just as well. Serve as simple summer salad or as a side dish to grilled meats and fish. #Salad #Tomato #Basil
Fresh Basil Pesto recipe: 3 cups packed fresh basil, 2/3 cup extra virgin olive oil, 1/2 cup pine nuts, toasted until golden and cooled, 2/3 cup grated Parmesan cheese, 2-3 cloves garlic, minced, Salt and pepper to taste