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Homemade Chorizo

Homemade Chorizo - Making your own chorizo sausage at home is so easy and so much healthier than the commercially prepared kind! | From

Fish with Shiitakes

NYT Cooking: This dish is the kind that, with a little experience, many good cooks could assemble from scratch, without consulting a recipe. The aromatic triumvirate of garlic, ginger and scallions is matched with soy sauce, rice vinegar and fish sauce. Shiitake mushrooms give substance and flavor, cornstarch thickens and sesame oil adds a whiff of toasty richness.<br/><br/>Though I spooned ...

20 Effortlessly Festive New Year's Eve Party Appetizers

These slivers of tender, golden potatoes are packed with savory, cheesy flavor. Get the recipe Le Creme de la Crumb. -